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To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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佐敦煲仔飯
2024-12-03 4049 views
天氣開始轉涼，又係食煲仔飯的最佳時刻，這裡裝修很雅緻，環境闊落，望著柔和湖水綠的裝修及藍色的枱布，令人心情特別愉快。我們點了一個這裡的招牌菜~廣式臘味煲仔飯，份量很大，足夠二人食，有鮮肉臘腸、南安板鴨和廣式臘肉，材料全部都是自家工場製作，絕不加防腐劑及化學物，食得安心，臘腸肥瘦均勻，入口甘香，南安板鴨肉質緊實，鹹鹹香香，超美味，臘肉薄切 ，肥瘦相間，脆口而不覺肥膩，飯係用優質的五常米，粒粒分明，吸收了臘味的油香，再淋上特製的頭抽，別有一番風味，另一個煲仔飯的靈魂~飯焦，脆卜卜，咬下去時發出悅耳的聲音，滿足了味蕾，實在美味了！黄金蝦色澤金黃，表面沾滿香濃鹹蛋黃~~金沙，蝦肉爽口彈牙，非常惹味。芥菜排骨黃豆湯，排骨經過熬煮後，肉質嫩滑，芥菜也吸收了肉的香味，非常淋甜，黃豆則增添了湯的清香，是一道經典又營養豐富的菜式。整體來說，店內環境寬敞整潔，坐得舒適，員工服務有禮，值得再次回訪，再試吓其他食物。#憶食尚 #煲仔飯 #香港美食 #佐敦美食 #佐敦煲仔飯 #米芝蓮食家 #香港美食指南 #bojarfan #Claypot #ClaypotRice #selfcooking
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天氣開始轉涼，又係食煲仔飯的最佳時刻，這裡裝修很雅緻，環境闊落，望著柔和湖水綠的裝修及藍色的枱布，令人心情特別愉快。
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我們點了一個這裡的招牌菜~廣式臘味煲仔飯，份量很大，足夠二人食，有鮮肉臘腸、南安板鴨和廣式臘肉，材料全部都是自家工場製作，絕不加防腐劑及化學物，食得安心，臘腸肥瘦均勻，入口甘香，南安板鴨肉質緊實，鹹鹹香香，超美味，臘肉薄切 ，肥瘦相間，脆口而不覺肥膩，飯係用優質的五常米，粒粒分明，吸收了臘味的油香，再淋上特製的頭抽，別有一番風味，另一個煲仔飯的靈魂~飯焦，脆卜卜，咬下去時發出悅耳的聲音，滿足了味蕾，實在美味了！
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175 views
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黄金蝦色澤金黃，表面沾滿香濃鹹蛋黃~~金沙，蝦肉爽口彈牙，非常惹味。
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芥菜排骨黃豆湯，排骨經過熬煮後，肉質嫩滑，芥菜也吸收了肉的香味，非常淋甜，黃豆則增添了湯的清香，是一道經典又營養豐富的菜式。
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21 likes
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整體來說，店內環境寬敞整潔，坐得舒適，員工服務有禮，值得再次回訪，再試吓其他食物。

#憶食尚 #煲仔飯 #香港美食 #佐敦美食 #佐敦煲仔飯 #米芝蓮食家 #香港美食指南 #bojarfan #Claypot #ClaypotRice #selfcooking
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    菜式別具風格特色的打卡樓上Cafe🍹
    2024-08-12 8583 views
    朋友提議來到近柯士甸一間以招牌菜式臘味煲仔飯食晚餐，餐廳的裝修很新淨，以湖水綠作為主色調，坐位闊落很舒適，而且餐枱之間會隔住一塊屏風，私隱度都幾高，是一個唔錯的用餐地方。👭🍽️🥢🍹茶品有普洱、鐵觀音、菊花茶和玄米茶，喜歡飲用濃啖茶品的朋友都能照顧到。🫖☕️✨廣式臘味煲仔飯（$177），由鮮肉臘腸、南安板鴨和廣式臘肉組成，煲仔飯的臘味都是來自家工場製作。尤其是臘腸的豬肉是由花雕酒浸過，揀選3肥7瘦的豬肉，所以入口甘香，脂肪相對少較為健康。臘肉帶點脆口，感覺食材優質。食到底時，店員姐姐會幫我地加工製作為泡飯，飯香脆脆吸收了煲仔飯的油香，一飯兩食，不浪費之餘，還有另一返風味。🍚🍲🐷✨咕噜肉（$127），粉皮層都好薄，炸得香脆，油溫控制得很好。咕噜肉肥瘦適中，肉質鮮嫩，調製咕噜肉的酸甜醬汁開胃回味，炒埋紫洋蔥、紅椒、菠蘿，真係食到唔停口。呢款菜式在中式酒樓雖然常見，但炒得好食，絕對好考廚師的功架。🐷🍍🧡✨瑤柱上湯時蔬（$97），食左咁多肉，當然要叫返碟菜，菜心煮得又腍又入味，加埋蝦米、瑤柱真是最佳的拍擋。🥬🦐✨ 特式水果茶（$38/杯），水果茶的外型已經好有打卡元素，顏色漸變很有日落的色彩，而水果
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    朋友提議來到近柯士甸一間以招牌菜式臘味煲仔飯食晚餐，餐廳的裝修很新淨，以湖水綠作為主色調，坐位闊落很舒適，而且餐枱之間會隔住一塊屏風，私隱度都幾高，是一個唔錯的用餐地方。👭🍽️🥢🍹
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    茶品有普洱、鐵觀音、菊花茶和玄米茶，喜歡飲用濃啖茶品的朋友都能照顧到。🫖☕️
    廣式臘味煲仔飯
    $177
    198 views
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    ✨廣式臘味煲仔飯（$177），由鮮肉臘腸、南安板鴨和廣式臘肉組成，煲仔飯的臘味都是來自家工場製作。尤其是臘腸的豬肉是由花雕酒浸過，揀選3肥7瘦的豬肉，所以入口甘香，脂肪相對少較為健康。臘肉帶點脆口，感覺食材優質。食到底時，店員姐姐會幫我地加工製作為泡飯，飯香脆脆吸收了煲仔飯的油香，一飯兩食，不浪費之餘，還有另一返風味。🍚🍲🐷
    咕噜肉
    $127
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    ✨咕噜肉（$127），粉皮層都好薄，炸得香脆，油溫控制得很好。咕噜肉肥瘦適中，肉質鮮嫩，調製咕噜肉的酸甜醬汁開胃回味，炒埋紫洋蔥、紅椒、菠蘿，真係食到唔停口。呢款菜式在中式酒樓雖然常見，但炒得好食，絕對好考廚師的功架。🐷🍍🧡
    瑤柱上湯時蔬
    $97
    37 views
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    ✨瑤柱上湯時蔬（$97），食左咁多肉，當然要叫返碟菜，菜心煮得又腍又入味，加埋蝦米、瑤柱真是最佳的拍擋。🥬🦐
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    ✨ 特式水果茶（$38/杯），水果茶的外型已經好有打卡元素，顏色漸變很有日落的色彩，而水果茶溝了菠蘿汁、提子汁、橙汁和紅莓汁，酸酸甜甜，味道調製得很好。🍍🍇🍓🍊🍹
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    廣式臘味煲仔飯
    $ 177
    咕噜肉
    $ 127
    瑤柱上湯時蔬
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    ⭐️熱辣辣煲仔飯
    3 day(s) ago 0 views
    突然間好想食煲仔飯，朋友介紹佐敦有間隱世中菜食煲仔飯都幾好食，所以就特登過咗去食🙂‍↕️本身呢間係比較近柯士甸站，行出去幾分鐘就到。 ✨廣式臘味煲仔飯熱辣辣煲仔飯，有齊臘鴨、臘腸同埋臘肉！因為佢出面有錫紙保暖，所以加入豉油之後，等一陣就會出現脆脆嘅飯焦。食落去油香感好重，臘腸肥瘦適中，有少少玫瑰酒香。飯焦唔係一大塊但係係不停中間有少少，所以每一啖都食到香脆嘅口感。✨甜蜜咕嚕肉咕嚕肉皮脆肉嫩，調味啱啱好。✨瑤柱蝦米雜菜煲食咗油膩嘅煲仔飯之後再食一個雜菜煲清清地啱啱好。
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    突然間好想食煲仔飯，朋友介紹佐敦有間隱世中菜食煲仔飯都幾好食，所以就特登過咗去食🙂‍↕️本身呢間係比較近柯士甸站，行出去幾分鐘就到。

    ✨廣式臘味煲仔飯
    熱辣辣煲仔飯，有齊臘鴨、臘腸同埋臘肉！因為佢出面有錫紙保暖，所以加入豉油之後，等一陣就會出現脆脆嘅飯焦。食落去油香感好重，臘腸肥瘦適中，有少少玫瑰酒香。飯焦唔係一大塊但係係不停中間有少少，所以每一啖都食到香脆嘅口感。

    ✨甜蜜咕嚕肉
    咕嚕肉皮脆肉嫩，調味啱啱好。

    ✨瑤柱蝦米雜菜煲
    食咗油膩嘅煲仔飯之後再食一個雜菜煲清清地啱啱好。


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    秋冬必食煲仔飯
    6 day(s) ago 0 views
    呢次試咗三款煲仔菜，每款都好有特色，味道各有千秋✅廣式臘味煲仔飯一上枱就已經聞到陣陣臘味香，勁吸引！個飯煮得幾好，粒粒分明，唔會太乾又唔會太濕，啱啱好。臘腸甜甜地，有啲油香但唔覺得膩，臘肉就香口有嚼勁，帶少少煙燻味。最正梗係個鍋巴啦，煲底燒到脆脆地，帶啲焦香味，淋埋豉油之後鹹甜啱啱好，成個飯加埋啲臘味，真係好滿足✅黑松露雞煲呢個煲幾特別，雞件好多啖啖肉，用滑雞，蒸得啱啱好，肉嫩滑又入味。黑松露香氣係個靈魂，濃郁夠味，令整個煲都多咗層高級感✅瑤柱蝦米雜菜煲呢個就健康又家常，特別啱想清清地食嘅人。啲雜菜好豐富，有娃娃菜、冬菇、紅蘿蔔嗰啲，煮到淋身但又唔會爛晒，仲保持住啲菜原本嘅清甜味。瑤柱同蝦米嗰啲鮮香味滲晒入啲菜入面，湯底飲落都係滿滿鮮甜味
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    呢次試咗三款煲仔菜，每款都好有特色，味道各有千秋
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    ✅廣式臘味煲仔飯
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    一上枱就已經聞到陣陣臘味香，勁吸引！個飯煮得幾好，粒粒分明，唔會太乾又唔會太濕，啱啱好。臘腸甜甜地，有啲油香但唔覺得膩，臘肉就香口有嚼勁，帶少少煙燻味。最正梗係個鍋巴啦，煲底燒到脆脆地，帶啲焦香味，淋埋豉油之後鹹甜啱啱好，成個飯加埋啲臘味，真係好滿足

    ✅黑松露雞煲
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    呢個煲幾特別，雞件好多啖啖肉，用滑雞，蒸得啱啱好，肉嫩滑又入味。黑松露香氣係個靈魂，濃郁夠味，令整個煲都多咗層高級感

    ✅瑤柱蝦米雜菜煲
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    呢個就健康又家常，特別啱想清清地食嘅人。啲雜菜好豐富，有娃娃菜、冬菇、紅蘿蔔嗰啲，煮到淋身但又唔會爛晒，仲保持住啲菜原本嘅清甜味。瑤柱同蝦米嗰啲鮮香味滲晒入啲菜入面，湯底飲落都係滿滿鮮甜味

    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    ❣️必試煲仔飯
    2025-01-28 0 views
    呢幾日天氣突然轉涼，最岩去食熱辣辣嘅煲仔飯。呢間馳名嘅煲仔飯專門店裝修精緻，有別於傳統嘅煲仔飯餐廳。➰ 廣式臘味煲仔飯 $177/ 二人份呢個佈滿臘味嘅煲仔飯真係好有驚喜。臘腸食落好香濃嘅茅臺酒味，而且肉汁好鮮香。煲仔飯仲有好多酥脆嘅飯焦，粒粒分明嘅米飯，食落充滿香香嘅臘味味道。➰ 黑松露雞煲 $167雞煲一上檯就充滿黑松露嘅香味，雞肉咬落肉質鮮嫩彈牙，真係好惹味。雞煲配菜仲有青椒🫑、蒜粒，真係好有鍋氣。➰ 瑤柱蝦米雜菜煲 $117雜菜煲份量十足，有多款蔬菜🥬，如菜心、娃娃菜、西蘭花🥦等⋯雜菜煲更佈滿大大粒蝦米和蒜片，味道比較清新。
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    呢幾日天氣突然轉涼，最岩去食熱辣辣嘅煲仔飯。呢間馳名嘅煲仔飯專門店裝修精緻，有別於傳統嘅煲仔飯餐廳。



    ➰ 廣式臘味煲仔飯 $177/ 二人份
    呢個佈滿臘味嘅煲仔飯真係好有驚喜。臘腸食落好香濃嘅茅臺酒味，而且肉汁好鮮香。煲仔飯仲有好多酥脆嘅飯焦，粒粒分明嘅米飯，食落充滿香香嘅臘味味道。
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    ➰ 黑松露雞煲 $167
    雞煲一上檯就充滿黑松露嘅香味，雞肉咬落肉質鮮嫩彈牙，真係好惹味。雞煲配菜仲有青椒🫑、蒜粒，真係好有鍋氣。

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    ➰ 瑤柱蝦米雜菜煲 $117
    雜菜煲份量十足，有多款蔬菜🥬，如菜心、娃娃菜、西蘭花🥦等⋯雜菜煲更佈滿大大粒蝦米和蒜片，味道比較清新。

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    佐敦煲仔飯專門店
    2025-01-22 0 views
    天氣咁凍除咗打邊爐之外，最啱就係食煲仔飯！於是我就約埋屋企人一齊去煲仔飯專門店一齊食煲仔飯！餐廳煮咗煲仔飯之外，仲有小菜可以提供！椒鹽一口骨一口骨啖啖肉，外皮炸得非常鬆脆，肉質軟腍！咬落口冇乜油膩感，椒鹽亦非常惹味，非常好送飯！瑤柱蝦米雜菜煲雜菜煲瑤柱同蝦米都非常足料！雜菜煲有菜心、小棠菜同娃娃菜！蔬菜都吸滿瑤柱蝦米味，味道惹味又清甜。廣式臘味煲仔飯今日嘅主角煲仔飯！即叫即做熱辣辣，煲仔飯充滿臘味嘅香味，配上煲仔飯豉油同飯焦，真係食完一碗一碗！臘味都份量十足，有臘腸、臘鴨同臘肉。臘腸幾好唔會太鹹👍🏻
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    天氣咁凍除咗打邊爐之外，最啱就係食煲仔飯！於是我就約埋屋企人一齊去煲仔飯專門店一齊食煲仔飯！餐廳煮咗煲仔飯之外，仲有小菜可以提供！
    椒鹽一口骨
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    椒鹽一口骨
    一口骨啖啖肉，外皮炸得非常鬆脆，肉質軟腍！咬落口冇乜油膩感，椒鹽亦非常惹味，非常好送飯！
    瑤柱蝦米雜菜煲
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    瑤柱蝦米雜菜煲

    雜菜煲瑤柱同蝦米都非常足料！雜菜煲有菜心、小棠菜同娃娃菜！蔬菜都吸滿瑤柱蝦米味，味道惹味又清甜。
    廣式臘味煲仔飯
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    廣式臘味煲仔飯
    今日嘅主角煲仔飯！即叫即做熱辣辣，煲仔飯充滿臘味嘅香味，配上煲仔飯豉油同飯焦，真係食完一碗一碗！臘味都份量十足，有臘腸、臘鴨同臘肉。臘腸幾好唔會太鹹👍🏻
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    椒鹽一口骨
    瑤柱蝦米雜菜煲
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    必食煲仔飯 | 佐敦
    2025-01-21 0 views
    除咗煲仔飯，其他主菜都好食🙌🏻餐廳環境高質，座位舒服，高私隱度廣式臘味煲仔飯 $177臘肉香味濃郁，口感軟滑可口😋板鴨口感好鹹香😌米飯煲煮入味，每顆米粒都飽滿香濃👍🏻 飯粒吸收了肉類油脂，配上煲仔飯獨特的焦香，增添整體層次感💫煲底仲有好多飯焦🤩瑤柱蝦米雜菜 $117正✅瑤柱蝦米雜菜色彩繽紛😋搭配新鮮時蔬，有娃娃菜同西蘭花，口感清新👍🏻瑤柱和蝦米的鮮味令依煲雜菜更加提味，雖然價格略高，但絕對是值得嘅選擇薑蔥爆雞煲 $148雞煲雞肉鮮嫩多汁，搭配香濃薑蔥醬汁，每一口都充滿風味😛😍個人覺得油左少少，但薑嘅辛香同蔥絕夾，這道菜非常適合配飯食🙌🏻📍 憶食尚臘味煲仔飯佐敦文匯街22-24號地下2-4號舖
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    除咗煲仔飯，其他主菜都好食🙌🏻餐廳環境高質，座位舒服，高私隱度


    廣式臘味煲仔飯 $177
    臘肉香味濃郁，口感軟滑可口😋板鴨口感好鹹香😌米飯煲煮入味，每顆米粒都飽滿香濃👍🏻 飯粒吸收了肉類油脂，配上煲仔飯獨特的焦香，增添整體層次感💫煲底仲有好多飯焦🤩


    瑤柱蝦米雜菜 $117
    正✅瑤柱蝦米雜菜色彩繽紛😋搭配新鮮時蔬，有娃娃菜同西蘭花，口感清新👍🏻瑤柱和蝦米的鮮味令依煲雜菜更加提味，雖然價格略高，但絕對是值得嘅選擇


    薑蔥爆雞煲 $148
    雞煲雞肉鮮嫩多汁，搭配香濃薑蔥醬汁，每一口都充滿風味😛😍個人覺得油左少少，但薑嘅辛香同蔥絕夾，這道菜非常適合配飯食🙌🏻


    📍 憶食尚臘味煲仔飯
    佐敦文匯街22-24號地下2-4號舖
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    奢華煲仔飯✨
    2025-01-21 0 views
    🦆中式臘味煲仔飯 🍚中式臘味煲仔有：臘鴨、臘腸和臘肉，獨特風味滲透到每一粒米飯中。香氣四溢的米飯在鍋底煮至香脆，形成誘人的鍋巴，口感酥脆。加埋煲仔飯豉油，超好味✨🐽芥菜排骨煲 🥬芥菜排骨煲每一塊排骨都鮮嫩香口，與清脆的芥菜完美結合。醇厚湯汁配有黃豆，顯生出淡淡的香氣，仲富含營養。🍄黑松露雞煲 🐥黑松露雞煲令料理奢華，將鮮嫩的雞肉與高貴的黑松露相結合，營造出獨特的風味。雞肉吸收了松露的香氣，口感滑嫩，最推介👍🏻
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    🦆中式臘味煲仔飯 🍚
    中式臘味煲仔有：臘鴨、臘腸和臘肉，獨特風味滲透到每一粒米飯中。香氣四溢的米飯在鍋底煮至香脆，形成誘人的鍋巴，口感酥脆。加埋煲仔飯豉油，超好味✨


    🐽芥菜排骨煲 🥬
    芥菜排骨煲每一塊排骨都鮮嫩香口，與清脆的芥菜完美結合。醇厚湯汁配有黃豆，顯生出淡淡的香氣，仲富含營養。

    🍄黑松露雞煲 🐥
    黑松露雞煲令料理奢華，將鮮嫩的雞肉與高貴的黑松露相結合，營造出獨特的風味。雞肉吸收了松露的香氣，口感滑嫩，最推介👍🏻
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    • 黑松露雞煲
    • 廣式臘味煲仔飯
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    性價比低
    2025-01-20 0 views
    招牌煲仔牌不外如是，其他小菜太淡或太咸。三人叫了二人套餐，加了半隻一霸王蔥油雞。湯 和肉太咸，上湯菜心和雞太淡。本人真心覺得正價比低，位置亦不太方便，只是地方乾淨，整齊。 服務也不錯。
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    招牌煲仔牌不外如是，其他小菜太淡或太咸。
    三人叫了二人套餐，加了半隻一霸王蔥油雞。
    湯 和肉太咸，上湯菜心和雞太淡。
    本人真心覺得正價比低，位置亦不太方便，只是地方乾淨，整齊。 服務也不錯。






    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    煲仔飯🍲
    2025-01-15 342 views
    今日小妹同豬去咗呢間位於佐敦既傳統老字號餐館，食廣式煲仔飯及小菜😝 裝潢好靚，周圍亦掛滿不少壁畫，餐廳🍴樓分兩層，帶有中式古色古香感覺😍 座位寬闊，空間感十足且非常乾淨😙菊花茶🫖 🌼飯蕉煲仔飯最好配搭就係菊花茶，食完順便下下火😝排骨臘腸煲仔飯🐖🥘一上枱職員會用匙羹整個煲，手力控制得不錯，呢個煲仔飯有不少飯焦，非常香脆可口，口感卜卜脆😚連蔥花、芫茜及豉油配搭一流，非常香噴噴😌排骨唔肥唔瘦，臘腸切片，份量不少🥰黃金蝦🦐擺盤好靚😍每粒蝦黃金色澤，炸至金黃色非常香可，嫩滑多汁，蝦🦐非常鮮味😛 表面沾滿香濃鹹蛋黃~~金沙，蝦肉爽口彈牙，非常惹味。瑤柱蝦米雜菜煲🥬🍲鮮味十足，非常足料🌝 瑤柱及蝦米🦐好鮮甜，且用咗不同菜類🥗組合而成，味道👅好有口感，不同菜類吸收🧽哂精華，非常解膩又好味😋整體餐廳環境舒服😌 職員服務態度不錯👍🏻 價錢合宜，值得推介😎 仲有外賣🥡材料+煲仔可以買😆變成自家製煲仔飯😝
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    今日小妹同豬去咗呢間位於佐敦既傳統老字號餐館，食廣式煲仔飯及小菜😝 裝潢好靚，周圍亦掛滿不少壁畫，餐廳🍴樓分兩層，帶有中式古色古香感覺😍 座位寬闊，空間感十足且非常乾淨😙

    菊花茶🫖 🌼
    飯蕉煲仔飯最好配搭就係菊花茶，食完順便下下火😝

    排骨臘腸煲仔飯🐖🥘
    一上枱職員會用匙羹整個煲，手力控制得不錯，呢個煲仔飯有不少飯焦，非常香脆可口，口感卜卜脆😚連蔥花、芫茜及豉油配搭一流，非常香噴噴😌排骨唔肥唔瘦，臘腸切片，份量不少🥰

    黃金蝦🦐
    擺盤好靚😍每粒蝦黃金色澤，炸至金黃色非常香可，嫩滑多汁，蝦🦐非常鮮味😛 表面沾滿香濃鹹蛋黃~~金沙，蝦肉爽口彈牙，非常惹味。

    瑤柱蝦米雜菜煲🥬🍲
    鮮味十足，非常足料🌝 瑤柱及蝦米🦐好鮮甜，且用咗不同菜類🥗組合而成，味道👅好有口感，不同菜類吸收🧽哂精華，非常解膩又好味😋

    整體餐廳環境舒服😌 職員服務態度不錯👍🏻 價錢合宜，值得推介😎 仲有外賣🥡材料+煲仔可以買😆變成自家製煲仔飯😝
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    環境一流煲仔飯
    2025-01-13 361 views
    幫公司攞文件去佐敦，然後喺附近食埋午飯先返去，見到呢間唔錯，入去試吓🤗呢度環境一流，好啱一大班人上嚟食嘢，算高檔裝潢，坐得舒服，服務員態度良好！辣子雞丁$137份量都唔少喎！麻辣到適中，唔會太辣，雞丁好香，外脆內軟，雞肉幾腍，香脆好食！🤗瑤柱蝦米雜菜煲$117好多唔同種類嘅菜，西蘭花，娃娃菜，白菜，菜心、紅蘿蔔、炸蒜和炸蝦米，煲得腍甜剛好，湯底好香瑤柱味，清甜，一邊食雞丁一邊食呢個青甜煲仔菜，唔錯！🥰廣式臘味煲仔飯$177上菜時已經聞到好香煲仔的味道，米飯粒粒分明，只食米飯都已經食到臘腸同臘肉的味，肉汁鮮香，層次豐富，飯焦酥脆，用茅台酒同土豬肉秘製臘味，用黑桃種植的五常米大火煲煮，香滲入米飯😍好食好食！
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     幫公司攞文件去佐敦，然後喺附近食埋午飯先返去，見到呢間唔錯，入去試吓🤗

    呢度環境一流，好啱一大班人上嚟食嘢，算高檔裝潢，坐得舒服，服務員態度良好！
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     辣子雞丁$137
    份量都唔少喎！麻辣到適中，唔會太辣，雞丁好香，外脆內軟，雞肉幾腍，香脆好食！🤗
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     瑤柱蝦米雜菜煲$117
    好多唔同種類嘅菜，西蘭花，娃娃菜，白菜，菜心、紅蘿蔔、炸蒜和炸蝦米，煲得腍甜剛好，湯底好香瑤柱味，清甜，一邊食雞丁一邊食呢個青甜煲仔菜，唔錯！🥰
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     廣式臘味煲仔飯$177
    上菜時已經聞到好香煲仔的味道，米飯粒粒分明，只食米飯都已經食到臘腸同臘肉的味，肉汁鮮香，層次豐富，飯焦酥脆，用茅台酒同土豬肉秘製臘味，用黑桃種植的五常米大火煲煮，香滲入米飯😍好食好食！
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    2025-01-08
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    $250 (Lunch)
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    係我食過最好食嘅煲仔飯💯
    2025-01-13 392 views
    廣式臘味煲仔飯 $177煲仔飯即叫即整，2人份好大份，勁多料，全部係自家工場製造，有臘肉、臘腸同臘鴨臘腸好有酒香好好味，脂肪比例啱啱好，食完唔會膩唔會油油咀👍🏻臘肉帶酒香好甘香，不嬲唔多食臘肉，覺得好油，呢個臘肉完全唔覺得油，係我食過最好食嘅臘肉，超高質💯臘鴨肉有鹹香，連骨都夠香夠入味，唔錯😋飯夠乾身粒粒分明，米飯吸收哂臘味油脂，唔駛落好多秘製醬油已好夠味，煮得剛剛好，飯焦金黃脆卜卜又唔會過燶，必食💯💯咕嚕肉 $127外脆內嫩，豬肉味濃，炸醬唔算厚，醬甜酸度啱啱好，唔會太酸，凍咗食外皮都仲好脆👍🏻👍🏻瑤柱上湯菜心 $87菜心有揀過，好嫩，湯底有蝦米又有瑤柱，好鮮味好甜，冇味精，絕對係誠意菜👍🏻👍🏻裝修簡潔乾淨，座位闊落舒適，菜絕對超水準，好有heart嘅餐廳，極推薦💯💯💯
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    廣式臘味煲仔飯 $177
    煲仔飯即叫即整，2人份好大份，勁多料，全部係自家工場製造，有臘肉、臘腸同臘鴨

    臘腸好有酒香好好味，脂肪比例啱啱好，食完唔會膩唔會油油咀👍🏻

    臘肉帶酒香好甘香，不嬲唔多食臘肉，覺得好油，呢個臘肉完全唔覺得油，係我食過最好食嘅臘肉，超高質💯

    臘鴨肉有鹹香，連骨都夠香夠入味，唔錯😋

    飯夠乾身粒粒分明，米飯吸收哂臘味油脂，唔駛落好多秘製醬油已好夠味，煮得剛剛好，飯焦金黃脆卜卜又唔會過燶，必食💯💯
    廣式臘味煲仔飯
    $177
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    咕嚕肉 $127
    外脆內嫩，豬肉味濃，炸醬唔算厚，醬甜酸度啱啱好，唔會太酸，凍咗食外皮都仲好脆👍🏻👍🏻
    咕嚕肉
    $127
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    瑤柱上湯菜心 $87
    菜心有揀過，好嫩，湯底有蝦米又有瑤柱，好鮮味好甜，冇味精，絕對係誠意菜👍🏻👍🏻
    瑤柱上湯菜心
    $87
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    裝修簡潔乾淨，座位闊落舒適，菜絕對超水準，好有heart嘅餐廳，極推薦💯💯💯
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    $220 (Lunch)
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    廣式臘味煲仔飯
    $ 177
    咕嚕肉
    $ 127
    瑤柱上湯菜心
    $ 87
    • 甜蜜咕嚕肉
    • 上湯菜心
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    米芝連推介老字號臘味煲仔飯專門店🍲
    2025-01-10 347 views
    去完西九文化區可以行去柯士甸附近既文匯街，呢度有間榮獲米芝連推介專食臘味煲仔飯既老字號，距離柯士甸站都係4分鐘路程，隔離已經係佐敦，真係好方便😌而家秋冬季節食煲仔飯就最岩不過啦，食完全身暖笠笠出面幾凍都唔怕啦🤭店舖既臘味來自自家工場真材實料，不含添加防腐劑～最特別既係佢地推出自家製盒裝煲仔飯及自熱煲仔飯，係屋企都可以食到米芝連水準既煲仔飯啦餐廳裝修新穎又雅致，有別於傳統老字號店舖裝修風格，光線柔和環境寧靜，帶比人一種好舒服既感覺，而且店員好有禮貌同耐性主動加茶，仲會幫你刮飯焦～一坐低會問你想飲咩茶，可以揀鐵觀音、普洱、玄米茶、菊花茶—————————————————————————————♦️廣式臘味煲仔飯(二人份)：煲仔飯用左廣式臘肉、鮮肉臘腸、南安板鴨製作而成，南安板鴨更用左茅臺酒與土豬鲜肉秘制，堪稱“臘中之王”～臘腸用3肥7瘦豬肉再用花雕酒浸過，所以帶有少少甘香亦唔覺肥膩，咬一啖油滲入口中好香😍臘肉入口即溶肥瘦均勻，口感層次豐富，油香味吸引你會想再食下一塊～臘鴨肉質飽滿緊實，鴨味濃郁鹹香味十足👍🏻飯選用黑土種植五常米，再用大火煮至粒粒分明，臘味油香滲晒落啲飯度，飯吸收晒油香再配以店
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    去完西九文化區可以行去柯士甸附近既文匯街，呢度有間榮獲米芝連推介專食臘味煲仔飯既老字號，距離柯士甸站都係4分鐘路程，隔離已經係佐敦，真係好方便😌而家秋冬季節食煲仔飯就最岩不過啦，食完全身暖笠笠出面幾凍都唔怕啦🤭店舖既臘味來自自家工場真材實料，不含添加防腐劑～最特別既係佢地推出自家製盒裝煲仔飯及自熱煲仔飯，係屋企都可以食到米芝連水準既煲仔飯啦
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    餐廳裝修新穎又雅致，有別於傳統老字號店舖裝修風格，光線柔和環境寧靜，帶比人一種好舒服既感覺，而且店員好有禮貌同耐性主動加茶，仲會幫你刮飯焦～一坐低會問你想飲咩茶，可以揀鐵觀音、普洱、玄米茶、菊花茶
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    —————————————————————————————

    ♦️廣式臘味煲仔飯(二人份)：煲仔飯用左廣式臘肉、鮮肉臘腸、南安板鴨製作而成，南安板鴨更用左茅臺酒與土豬鲜肉秘制，堪稱“臘中之王”～臘腸用3肥7瘦豬肉再用花雕酒浸過，所以帶有少少甘香亦唔覺肥膩，咬一啖油滲入口中好香😍臘肉入口即溶肥瘦均勻，口感層次豐富，油香味吸引你會想再食下一塊～臘鴨肉質飽滿緊實，鴨味濃郁鹹香味十足👍🏻飯選用黑土種植五常米，再用大火煮至粒粒分明，臘味油香滲晒落啲飯度，飯吸收晒油香再配以店舖秘製豉油，每啖夾雜着臘味油香味，口感豐富令人一試難忘🥰中段會有店員幫手刮飯焦，飯焦夠酥脆咬落去脆卜卜，惹味十足
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    ♦️辣子雞丁🐔：用左炸蒜、辣椒、花生、蔥爆炒，蒜香同麻辣味十足，花生好香口，辣度十足好惹味～雞肉切成細細粒易入口，中意辣既可以試試
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    ♦️薑汁炒芥蘭：薑味唔會話好重岩岩好已經辟走芥蘭苦澀味，芥蘭鮮甜又爽口
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    評分🖍️(滿分為5個🌕)
    抵食指數：🌕🌕🌕🌕🌕
    服務質素：🌕🌕🌕🌕🌕
    環境：🌕🌕🌕🌕🌕
    味道：🌕🌕🌕🌕🌕

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    地道港式美食嘅代表作
    2025-01-08 327 views
    鹹蛋黃蝦球蝦球嘅蝦尾保留住殼，蝦食落口頗為軟嫩，彈牙十足，蝦尾殼好脆，更添左口感。蝦球表面裹滿香脆嘅鹹蛋黃，帶出濃厚嘅蛋香，令人回味無窮。乾扁四季豆豆角保持著爽脆口感，而秀珍菇條則帶來淡淡嘅清香，整體味道清新，唔會過於油膩。臘味煲仔飯煲仔飯散發著迷人嘅香氣，每粒飯粒都十分香軟。臘肉、臘腸同臘鴨經過細火炆製，入味深厚，肉質鮮嫩多汁，飽滿嘅臘味香氣令人垂涎欲滴。撒上少許蔥花提味，再淋上秘製豉油，味道更加豐富層次，每一口都充滿滿滿嘅臘味湯汁，令人欲罷不能。呢間小館嘅鹹蛋黃蝦球同臘味煲仔飯絕對係地道港式美食嘅代表作。如果你鍾意豐富嘅香港風味，呢度絕對係一個值得一試嘅餐廳。無論係味道定係食材質素，都絕對令人滿意，值得再三光顧。憶食尚臘味煲仔飯菜式: 粵菜 / 港式 / 中菜館 / 咪嘥嘢食店地址: 佐敦文匯街22-24號地下2-4號舖#憶食尚 #香港美食 #佐敦煲仔飯 #煲仔飯 #米芝蓮食家 #佐敦美食 #真材實料 #打卡熱點 #香港旅行 #香港旅遊攻略 #香港美食指南 #憶食尚臘味煲仔飯 #懶人煲仔飯 #懶人恩物 #川味臘腸煲仔飯 #真材實料 #廣式臘肉 #全新菜式 #bojarfan #Cl
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    鹹蛋黃蝦球
    蝦球嘅蝦尾保留住殼，蝦食落口頗為軟嫩，彈牙十足，蝦尾殼好脆，更添左口感。蝦球表面裹滿香脆嘅鹹蛋黃，帶出濃厚嘅蛋香，令人回味無窮。
    乾扁四季豆
    豆角保持著爽脆口感，而秀珍菇條則帶來淡淡嘅清香，整體味道清新，唔會過於油膩。
    臘味煲仔飯
    煲仔飯散發著迷人嘅香氣，每粒飯粒都十分香軟。臘肉、臘腸同臘鴨經過細火炆製，入味深厚，肉質鮮嫩多汁，飽滿嘅臘味香氣令人垂涎欲滴。撒上少許蔥花提味，再淋上秘製豉油，味道更加豐富層次，每一口都充滿滿滿嘅臘味湯汁，令人欲罷不能。

    呢間小館嘅鹹蛋黃蝦球同臘味煲仔飯絕對係地道港式美食嘅代表作。如果你鍾意豐富嘅香港風味，呢度絕對係一個值得一試嘅餐廳。無論係味道定係食材質素，都絕對令人滿意，值得再三光顧。

    憶食尚臘味煲仔飯
    菜式: 粵菜 / 港式 / 中菜館 / 咪嘥嘢食店
    地址: 佐敦文匯街22-24號地下2-4號舖

    #憶食尚 #香港美食 #佐敦煲仔飯 #煲仔飯 #米芝蓮食家 #佐敦美食 #真材實料 #打卡熱點 #香港旅行 #香港旅遊攻略 #香港美食指南 #憶食尚臘味煲仔飯 #懶人煲仔飯 #懶人恩物 #川味臘腸煲仔飯 #真材實料 #廣式臘肉 #全新菜式 #bojarfan #ClaypotRice
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    • 港式臘味煲仔飯
    Level1
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    地道港味，经典粤菜
    2024-12-30 547 views
    真的很不错，难怪是必吃榜。从尖沙咀海港城步行也就是十五分钟，如果你是在Austin 站， 那就是五分钟距离。 地铁佐敦站也很近。 来港三个月，光顾了两次，算不算老客？ 两人套餐很实惠，腊味煲仔饭还可以换成川式腊味煲仔饭，推荐这个，因为口感给味蕾的刺激会更强烈。虽然豉油是普通的，但是还是很香！ 鱼子酱黑松露鸡煲，这个太奢华了，果然适合初冬，配菜也很美味。 周一的晚上，生意也很好，也都是local 来吃，顿时觉得自己很懂选餐厅！ 本地人爱来的馆子，你说呢？！
    Read full review
    真的很不错，难怪是必吃榜。
    从尖沙咀海港城步行也就是十五分钟，如果你是在Austin 站， 那就是五分钟距离。 地铁佐敦站也很近。 来港三个月，光顾了两次，算不算老客？
    两人套餐很实惠，腊味煲仔饭还可以换成川式腊味煲仔饭，推荐这个，因为口感给味蕾的刺激会更强烈。虽然豉油是普通的，但是还是很香！ 鱼子酱黑松露鸡煲，这个太奢华了，果然适合初冬，配菜也很美味。 周一的晚上，生意也很好，也都是local 来吃，顿时觉得自己很懂选餐厅！ 本地人爱来的馆子，你说呢？！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 黑松露雞煲
    • 川味臘味煲仔飯
    • 瑤柱蝦米雜菜煲