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融合地中海風情的意大利餐廳JUNO情調氛圍十足· 裝飾貴氣典雅DINNER TASTING MENU⍥⃝STARTERSꕺ Ibérico Ham 48 Months48個月伊比利亞火腿·豐富肉香脂香搭配新鮮鬆軟迷迭香意大利麵包ꕺBurrata Pugliese很喜歡布拉塔流心水牛芝士·上面加添羅勒橄欖油令整體很清新·芝士細滑而不膩烘烤榛子碎·增添果仁香氣ꕺEgg Tonnato吞拿魚蛋黃醬泡沫造型很精緻·以三文魚點綴香濃意式吞拿魚醬· 輕盈細膩ꕺTuna Tatare吞拿魚蓉入口細嫩·以檸檬西柚味醂汁調味更能帶出魚鮮味ꕺPadrón Peppers以特級初榨橄欖油炸甜椒·灑上薄鹽又脆又爽嫩·用來送酒很不錯⍥⃝MainꕺSeafood Fideos餐廳人氣菜色· 基本上每枱都會來一客西班牙紅蝦短麵· 廚師巧思選用短麵· 中空麵條更能吸滿醬汁用蕃茄、龍蝦等煮成醬汁· 香濃鮮美紅蝦蝦肉細嫩·配上短麵條·每口都超滿足.ᐟ‪.ᐟ‪.ᐟ‪⍥⃝Sweetꕺ提拉米蘇是近期最愛的提拉米蘇· 忌廉芝士細滑輕盈咖啡酒香微妙平衡· 可以一個人吃掉一杯ꕺ塔丁蘋果塔蘋果切片再淋上焦糖醬· 下面舖有薄脆酥餅蘋果清爽感同
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融合地中海風情的意大利餐廳
JUNO
情調氛圍十足· 裝飾貴氣典雅
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DINNER TASTING MENU
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⍥⃝STARTERS
ꕺ Ibérico Ham 48 Months
48個月伊比利亞火腿·豐富肉香脂香
搭配新鮮鬆軟迷迭香意大利麵包
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ꕺBurrata Pugliese
很喜歡布拉塔流心水牛芝士·上面加添羅勒橄欖油
令整體很清新·芝士細滑而不膩
烘烤榛子碎·增添果仁香氣
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ꕺEgg Tonnato
吞拿魚蛋黃醬泡沫
造型很精緻·以三文魚點綴
香濃意式吞拿魚醬· 輕盈細膩
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ꕺTuna Tatare
吞拿魚蓉入口細嫩·以檸檬西柚味醂汁調味
更能帶出魚鮮味
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ꕺPadrón Peppers
以特級初榨橄欖油炸甜椒·灑上薄鹽
又脆又爽嫩·用來送酒很不錯
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⍥⃝Main
ꕺSeafood Fideos
餐廳人氣菜色· 基本上每枱都會來一客
西班牙紅蝦短麵· 廚師巧思選用短麵· 中空麵條更能吸滿醬汁
用蕃茄、龍蝦等煮成醬汁· 香濃鮮美
紅蝦蝦肉細嫩·配上短麵條·每口都超滿足.ᐟ‪.ᐟ‪.ᐟ‪
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⍥⃝Sweet
ꕺ提拉米蘇
是近期最愛的提拉米蘇· 忌廉芝士細滑輕盈
咖啡酒香微妙平衡· 可以一個人吃掉一杯
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ꕺ塔丁蘋果塔
蘋果切片再淋上焦糖醬· 下面舖有薄脆酥餅
蘋果清爽感同焦糖很融洽· 再加上焦糖奶油、雲尼拿雪糕
是很有驚喜的甜點!
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ꕺPassion Fruit Mojito
熱情果增加了香甜感· 酒味不算太重·好適合小酌一杯

ꕺCalamansi Fizz
蠻喜歡這個的清爽感· 剛好平衡膩感
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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