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2024-08-10
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有一位呀嬸伙記聽極都唔明又要寸,簡簡單單講牛腩河要轉粗麵,佢話唔明。以教訓的說話同顧客講下次講牛腩粗麵四個大字咪得囉。嗰刻簡直好似打緊佢工咁,食個麵都要受氣,到食嗰刻發現啲腩都係好鞋,個面又好細碗。香港飲食業係得嘅,呢間嘢永遠唔會再去。仲有呢度啲櫈好多冇得挨後,背脊受罪之餘,呢間餐廳仲有浸臭味😡。同埋我發現呢度嘅晚餐係比出邊餐廳偏貴,茶記嘅格局,賣到好似食西餐咁。個個晚餐都過百蚊咁滯。性價比好低!
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