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📍大喜屋真係次次去親都爆場,今期仲新出咗唔少嘢食,晚市時段做緊$288/位,依家Häagen-Dazs雪糕仲可以任食!即刻點咗幾款菜式,法式紅酒藍莓鵝肝粒入口軟滑,再加埋酸酸甜甜嘅藍莓醬食落唔會油膩。海膽三色撻造型夠晒吸睛,個撻原來係用紫菜整,未嚟到嗰陣仲驚真係用撻皮會好滯添,用紫菜就食多幾件都得。煙鵝胸鵝肝多士個底就用咗蒜蓉味多士,中間加埋煙鵝胸多咗層鹹香味更加好食。金蒜炭燒廣島蠔用咗炸蒜同蒜蓉,食落好香口不過就唔夠鹹味。最驚喜係今期新出咗蟹肉蟹粉拌麵,麵底用咗稻庭烏冬,掛汁好creamy。同埋佢嘅珍珠奶茶都係任飲,仲幾貼心倒得7成滿,等我哋唔會嘥又可以試埋其他嘢飲。
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📍大喜屋真係次次去親都爆場,今期仲新出咗唔少嘢食,晚市時段做緊$288/位,依家Häagen-Dazs雪糕仲可以任食!
18 views
0 likes
0 comments
13 views
0 likes
0 comments

25 views
0 likes
0 comments
即刻點咗幾款菜式,法式紅酒藍莓鵝肝粒入口軟滑,再加埋酸酸甜甜嘅藍莓醬食落唔會油膩。
3 views
0 likes
0 comments
14 views
0 likes
0 comments

海膽三色撻造型夠晒吸睛,個撻原來係用紫菜整,未嚟到嗰陣仲驚真係用撻皮會好滯添,用紫菜就食多幾件都得。
7 views
0 likes
0 comments

煙鵝胸鵝肝多士個底就用咗蒜蓉味多士,中間加埋煙鵝胸多咗層鹹香味更加好食。
10 views
0 likes
0 comments
金蒜炭燒廣島蠔用咗炸蒜同蒜蓉,食落好香口不過就唔夠鹹味。
15 views
0 likes
0 comments

38 views
0 likes
0 comments
最驚喜係今期新出咗蟹肉蟹粉拌麵,麵底用咗稻庭烏冬,掛汁好creamy。
7 views
0 likes
0 comments

同埋佢嘅珍珠奶茶都係任飲,仲幾貼心倒得7成滿,等我哋唔會嘥又可以試埋其他嘢飲。
205 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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