To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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今日放工路過溫野菜，見冇人排隊就去食下，可能因為閒日既關係竟然可以唔使等位直入，開頭比左門口果張枱我地，但我真係唔太鐘意坐門口位，咁我地就答職員我地再等下一張先啦，轉個頭5分鐘佢地就執左第二張枱比我地，服務一讚👍🏻👍🏻今日我地揀左信用卡既套餐包既野其實都好多，兩個人食絕對夠飽另外再加左兩杯野飲同一個甜品餐包兩份黑毛和牛同兩份美國牛肋肉另外左包左d配菜甜品揀左芒果雪芭，我覺得就太甜，少左個清新感

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今日放工路過溫野菜，見冇人排隊就去食下，可能因為閒日既關係竟然可以唔使等位直入，開頭比左門口果張枱我地，但我真係唔太鐘意坐門口位，咁我地就答職員我地再等下一張先啦，轉個頭5分鐘佢地就執左第二張枱比我地，服務一讚👍🏻👍🏻

今日我地揀左信用卡既套餐
包既野其實都好多，兩個人食絕對夠飽
另外再加左兩杯野飲同一個甜品