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2024-10-26 2794 views
冇錯,又係永光中心,變咗飯堂🤣 朋友介紹咗呢間新新地嘅餐廳,仲要做緊優惠,五道菜只係要$298(未加一),咁梗係要過嚟啦!$298/5道菜本灣章紅山魚薄片紅山魚薄片切得恰到好處,保留左魚嘅鮮甜,再搭配清新嘅檸檬汁同香草,幾開胃😚手拆藍蟹肉多士藍蟹肉肉質鮮嫩,份量又多,加上金黃酥脆嘅多士,一啖咬落去Chok chok聲好脆但唔油,口感一流!🤩白酒煮活蜆意粉新鮮的蜆喺白酒中慢煮,無違和感,配搭煮至al dente加掛汁有嚼勁意粉,真係好perfect!😍 不過要留意,佢有少少辣,但係辣得來又好惹味👍🏻香煎三文魚柳三文魚柳煎至金黃,外層微脆,內裡鮮嫩多汁,三文魚柳唔算全熟,食落肉質好細滑。搭配好有藝術感既西洋菜汁就更賞心悅目同有層次感😆意大利芝士蛋糕好味!嫌佢點解咁細份🥹咖啡同奶香好濃郁但唔會苦,加上creamy同水潤嘅口感,真係想食多啲😚呢個優惠加呢個價錢值得一試,另外餐廳坐位都闊落,裝修四正,適合幾個一齊慶祝生日/同friend gathering🥳結論🫰食物水準高,有心思🫰坐得舒服趁仲有優惠快啲去試😆好味度:9/10回頭度:9/10🎡餐廳資料餐廳名稱:Savor Kitchen餐廳地址
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冇錯,又係永光中心,變咗飯堂🤣 朋友介紹咗呢間新新地嘅餐廳,仲要做緊優惠,五道菜只係要$298(未加一),咁梗係要過嚟啦!


$298/5道菜
本灣章紅山魚薄片
紅山魚薄片切得恰到好處,保留左魚嘅鮮甜,再搭配清新嘅檸檬汁同香草,幾開胃😚
33 views
0 likes
0 comments


手拆藍蟹肉多士
藍蟹肉肉質鮮嫩,份量又多,加上金黃酥脆嘅多士,一啖咬落去Chok chok聲好脆但唔油,口感一流!🤩
55 views
0 likes
0 comments


白酒煮活蜆意粉
新鮮的蜆喺白酒中慢煮,無違和感,配搭煮至al dente加掛汁有嚼勁意粉,真係好perfect!😍 不過要留意,佢有少少辣,但係辣得來又好惹味👍🏻
37 views
0 likes
0 comments


香煎三文魚柳
三文魚柳煎至金黃,外層微脆,內裡鮮嫩多汁,三文魚柳唔算全熟,食落肉質好細滑。搭配好有藝術感既西洋菜汁就更賞心悅目同有層次感😆
18 views
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意大利芝士蛋糕
好味!嫌佢點解咁細份🥹咖啡同奶香好濃郁但唔會苦,加上creamy同水潤嘅口感,真係想食多啲😚
24 views
0 likes
0 comments


呢個優惠加呢個價錢值得一試,另外餐廳坐位都闊落,裝修四正,適合幾個一齊慶祝生日/同friend gathering🥳


結論
🫰食物水準高,有心思
🫰坐得舒服
趁仲有優惠快啲去試😆


好味度:9/10
回頭度:9/10


🎡餐廳資料
餐廳名稱:Savor Kitchen
餐廳地址:銅鑼灣登龍街28號永光中心13樓
營業時間:星期一至六 12:00-16:00 & 17:30-22:00 星期日 全日休息
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 白酒煮活蜆意粉