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Restaurant: Top Grade Hot Pot
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
(Non-member)
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值得推介的打邊爐
2009-07-03 12 views
我剛剛同班朋友搞生日, 想試吓一啲特別嘅、又唔係太貴嘅食市!! 聽啲同事介紹天后有間新開嘅打邊爐, 於是就決定試吓佢 我哋六個人坐卡位 (啱啱好....好似自成一角咁...坐得好舒服)一開始我哋叫咗個蟲草水鴨湯底 ( 好好味.....原來可以喺未打邊爐前, 飲番碗試吓個湯嘅原味先....真係好特別) 刺身: 叫咗櫻花牛剌身、(章紅魚 - 刺身及椒盬 兩食) 好好味~~又新鮮!! 估唔到條魚啲骨有咁多, 椒盬後好野味又大碟.....正!!花彫花竹蝦 (啲蝦一定要浸得耐啲, 先至入味.....唔需要點醬油...真係好先味...好香酒味....直得推介......)頂級手切鮮牛 (記得要叫邊位....唔好烚咁耐.....好正......入口就溶.....)其他我覺得特別嘅有: 蛋黃墨魚丸、芝士蝦丸、蟹子釀蝦丸、番茄灌湯包、手卷付皮、黃喉 (款式多, 好精緻, 又好味....)總括都很好,啲食物好新鮮...好好味.....埋單每人都係$２５０.....好抵　我下次會再去食,　試埋其他新嘢！　之後再寫食評
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我剛剛同班朋友搞生日, 想試吓一啲特別嘅、又唔係太貴嘅食市!!

聽啲同事介紹天后有間新開嘅打邊爐, 於是就決定試吓佢


我哋六個人坐卡位 (啱啱好....好似自成一角咁...坐得好舒服)
一開始我哋叫咗個蟲草水鴨湯底
( 好好味.....原來可以喺未打邊爐前, 飲番碗試吓個湯嘅原味先....真係好特別)

刺身: 叫咗櫻花牛剌身、(章紅魚 - 刺身及椒盬 兩食) 好好味~~又新鮮!! 估唔到條魚啲骨有咁多, 椒盬後好野味又大碟.....正!!
花彫花竹蝦 (啲蝦一定要浸得耐啲, 先至入味.....唔需要點醬油...真係好先味...好香酒味....直得推介......)
頂級手切鮮牛 (記得要叫邊位....唔好烚咁耐.....好正......入口就溶.....)
其他我覺得特別嘅有: 蛋黃墨魚丸、芝士蝦丸、蟹子釀蝦丸、番茄灌湯包、手卷付皮、黃喉 (款式多, 好精緻, 又好味....)
總括都很好,啲食物好新鮮...好好味.....埋單每人都係$２５０.....好抵
　
我下次會再去食,　試埋其他新嘢！　之後再寫食評
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-06-25
Spending Per Head
$250 (Dinner)
Recommended Dishes
  • 櫻花牛剌身，章紅魚，花彫花竹蝦，手切鮮牛，蛋黃墨魚丸，芝士蝦丸，蟹子釀蝦丸，番茄灌湯包，手卷付皮，黃喉