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2024-03-07 1448 views
之前係灣仔店飲過茶、點心好👍🏻👍🏻👍🏻👍🏻睇完餐牌,想試吓晚飯。農曆新年舊同事約食飯敍舊,所以book 左荃灣店。睇網上資料、知道炸子雞及豬肺湯係招牌菜,早一晚打電話去訂: 誰知炸子🐔原來要早兩日訂嘅。豬肺湯非常好飲、湯渣好食又滑,應該冇味精🥹一窩5 個人:10+碗湯👍🏻👍🏻👍🏻炸子🐔非常好味、皮脆肉滑:又有童年回憶嘅炸蝦🍤片。南乳粗𪗋煲:入味又唔咸,份量適中。龍躉兩食: 炒球及蒸頭腩,個人喜歡蒸頭腩多D:蒜味足又有骨膠原🤣 甜品(忘記影相): 香芒布甸,朋友話好好味,芝麻糕超👍🏻👍🏻職員服務態度好好及有禮貌。👍🏻👍🏻👍🏻👍🏻👍🏻
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之前係灣仔店飲過茶、點心好👍🏻👍🏻👍🏻👍🏻
睇完餐牌,想試吓晚飯。
農曆新年舊同事約食飯敍舊,所以book 左荃灣店。睇網上資料、知道炸子雞及豬肺湯係招牌菜,早一晚打電話去訂: 誰知炸子🐔原來要早兩日訂嘅。
豬肺湯非常好飲、湯渣好食又滑,應該冇味精🥹一窩5 個人:10+碗湯👍🏻👍🏻👍🏻

炸子🐔非常好味、皮脆肉滑:又有童年回憶嘅炸蝦🍤片。

南乳粗𪗋煲:入味又唔咸,份量適中。

龍躉兩食: 炒球及蒸頭腩,個人喜歡蒸頭腩多D:蒜味足又有骨膠原🤣

甜品(忘記影相): 香芒布甸,朋友話好好味,芝麻糕超👍🏻👍🏻

職員服務態度好好及有禮貌。
👍🏻👍🏻👍🏻👍🏻👍🏻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-04
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Dining Offer
Tasting Event
Recommended Dishes
  • 炸子雞