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2019-08-03
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唔起眼既一間茶餐廳,入到去係傳統冰室格局,餐牌可點既都係好似沙嗲牛米//腸仔煎雙蛋既”set breakfast 🍳 “。叫左早餐A,煎雙蛋🍳🍳太陽蛋配牛油方包🍞,同埋火腿通粉。完整既太陽蛋唔算油膩,去邊方包軟熟,牛油唔算好多,都幾合口味。通粉個湯都有雞粉味,唔會淡貿貿。餐飲係熱好立克,好立克就偏淡,太多水太少粉,麻麻地。用料唔算高質,但係係平民大眾常食既茶茶廳地道口味,如果咁岩路過,不妨都食一個地道既茶餐廳set醒神早餐🥣
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