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Restaurant: Three Virtues Vegetarian Restaurant (Kiu Kwan Mansion)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
29
0
2022-12-16 2661 views
三德已經開左好多年,係港島區住而又食素嘅朋友一定有聽過三德。佢嘅種類都好多,又點心,又小菜,又打邊爐。不過佢最出名嘅系點心,我每次來都見到一家大細來飲茶。雖然係舊式餐廳,但坐得好舒服,同埋伙記都好親切!今日同屋企人又來飲茶,講下食物先。蚊米真係大份夾抵食,又有穫氣。米粉唔會太淋,啱啱好,味道仲好野味添!糯米珍珠雞,幾乎每次來都會點。點心來講叫抵食,而且質素唔錯。餡仲好新鮮,味道ok.燒賣又係糯米,叫做有多樣野食下。粉果嘅精華系佢嘅皮,烟烟韌韌。啲餡炒過來先蒸,都好有誠意!素菜包算系三德嘅招牌點心,最好食系包嘅口感,有彈性又鬆。咸水角,系我地鐘意嘅炸物。系點心店來講真係買小見小。炸到啱啱好,外脆內綿,值得一試!
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三德已經開左好多年,係港島區住而又食素嘅朋友一定有聽過三德。佢嘅種類都好多,又點心,又小菜,又打邊爐。不過佢最出名嘅系點心,我每次來都見到一家大細來飲茶。雖然係舊式餐廳,但坐得好舒服,同埋伙記都好親切!
今日同屋企人又來飲茶,講下食物先。蚊米真係大份夾抵食,又有穫氣。米粉唔會太淋,啱啱好,味道仲好野味添!
糯米珍珠雞,幾乎每次來都會點。點心來講叫抵食,而且質素唔錯。餡仲好新鮮,味道ok.
燒賣又係糯米,叫做有多樣野食下。
粉果嘅精華系佢嘅皮,烟烟韌韌。啲餡炒過來先蒸,都好有誠意!
素菜包算系三德嘅招牌點心,最好食系包嘅口感,有彈性又鬆。
咸水角,系我地鐘意嘅炸物。系點心店來講真係買小見小。炸到啱啱好,外脆內綿,值得一試!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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