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2017-03-16
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由於之前食過覺得都幾好，所以今晚我們再去咗旺角道嘅「港星餐廳」食晚飯，但今次我們係買外賣自取返屋企食！喺點餐嗰陣我們見到個黯然銷魂飯，所以我們就叫咗嚟食，出嚟嘅賣相好吸引，叉燒唔係好肥，但肉質好鬆軟，蜜汁嘅味道好香甜，鷄蛋一隻係太陽蛋，一隻荷包蛋，而且煎得有啲啲燶邊，食落感覺都幾香口，米飯亦好軟熟！上次嚟食嗰陣，店員同我們講話所有魚都係他們每日喺凌晨3點鐘親自去街市買返嚟，真係相當新鮮！所以今次我們就叫咗豉汁蒸烏頭同豉汁蒸倉魚，蒸嘅時間火候控制得啱啱好，肉質非常鮮味嫩滑，而且唔會有泥味！
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