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2021-08-02
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野食唔差既 不過睇得出個師父唔熟手(龍蝦頭燶,芽菜好水,鵝肝同多士唔香脆,炒飯咸)價錢都平 龍蝦餐兩位都唔過千, 另加野食加埋都係一千蚊一位, 環境舒服, 成晚先得10位, 但係成晚得一個師父做野,傾開先知有另一個師父做鐵板既放假(佢自己做開壽司.. 唔怪得喇..)酒牌啲酒麻麻地自己帶酒黎又要收$150開瓶費 最初電話問佢話叫支酒就可以free corkage, 最尾因為得兩個人飲唔到咁多 咁order佢最貴支300ml 又話唔可以free corkage 要720ml先得(其實支300ml 個價同佢啲720ml差唔多)即係點? 仲要最後返到屋企睇相先發現佢冇出到個牛肉薄燒俾我,打返去就話下次出返俾我… 咁既經驗唔會再有下次幫襯囉以呢個價錢要搵更高質素既餐廳 大把選擇
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