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2022-08-10
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近日喺The Pottinger hotel開咗間食法國地中海菜嘅Casual dining餐廳✨店名Huso其實係一種盛產魚子醬嘅鱘魚品種，呼應返餐廳嘅主角 — 魚子醬！餐廳環境明亮優雅，又以本地畫家嘅畫作做裝飾，每個角落都充滿藝術感！當大部分嘅菜式都用咗魚子醬同香檳入饌，而調味則以簡單為主，預求品嚐出食材最新鮮嘅味道😚• Dior Egg $258招牌菜Dior Egg其實係晶瑩剔透嘅香檳雞湯啫喱包住半熟蛋，On top再放上一大匙魚子醬，賣相精緻又華麗😳！• 3 Courses Lunch $328(Choice of a Starter, a Main with Daily Dessert & Regular Coffee or Tea)- Bread不得不提呢個麵包籃真係超出色，熱辣辣質感軟熟又重麵粉香，可以話係我食過咁多西餐之中最正嘅麵包籃🥰！- Steak Tartare +$58將新鮮牛肉切成碎粒拌入酸瓜調味，味道出奇地有少少似巨無霸。自家製嘅脆餅食落有啖啖芝士鹹香，果然佢哋嘅bakery都有返咁上下水準🤤- Oyster Champagne Caviar +$68選用
• Dior Egg $258
招牌菜Dior Egg其實係晶瑩剔透嘅香檳雞湯啫喱包住半熟蛋，On top再放上一大匙魚子醬，賣相精緻又華麗😳！
• 3 Courses Lunch $328
(Choice of a Starter, a Main with Daily Dessert & Regular Coffee or Tea)
- Bread
不得不提呢個麵包籃真係超出色，熱辣辣質感軟熟又重麵粉香，可以話係我食過咁多西餐之中最正嘅麵包籃🥰！
- Steak Tartare +$58
將新鮮牛肉切成碎粒拌入酸瓜調味，味道出奇地有少少似巨無霸。自家製嘅脆餅食落有啖啖芝士鹹香，果然佢哋嘅bakery都有返咁上下水準🤤
- Oyster Champagne Caviar +$68
選用嘅生蠔品種屬於偏Creamy類型，無懸念絕對係新鮮貨，再配以魚子醬點綴，鮮味更突出！而且細心地對半切成兩件，可以同伴侶一同分享😚
- Herb Roasted Chicken
略嫌調味唔夠惹味香口，外皮亦欠脆度，但肉質就非常嫩滑，整體而言不過不失🫠
- Roasted US Picanha +$98
慢煮牛臀肉肉質很柔軟，唔需要費力咀嚼。入口牛味濃郁，脂肪不多但細嚼之間亦會品嚐到輕微嘅油潤感😚
- Daily Dessert
是日甜品係芝士蛋糕，正常發揮啦冇咩好特別嘅地方🤣
- Soft Serve Ice Cream +$68
魚子醬軟雪糕呢個配搭相當有趣🤯個雪糕好香奶味，加埋魚子醬鹹中帶甜咁又唔會好奇怪，同海鹽焦糖有啲異曲同工，都幾得意幾好食😳
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