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2019-01-13
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$148自選3款餐前小食雖然話小食,但其實份量唔少。(1)胡麻鮮淮山夠新鮮(2)估唔到咖喱魷魚係凍食,第一啖feel 唔到辣,但之後d辣味慢慢滲出黎,辣得幾過癮(3)黑醋茄子唔會過"林"胡麻鮮淮山咖哩魷魚黑醋茄子杏汁燉豬肺見到個煲湯白得咁緊要,以為d杏汁味會好勁,好彩飲既時候又ok,不過不失,反而覺得d豬肺太少太細舊。瑤柱招牌走地雞一上枱,賣相已經好好,食落味道唔差,夠肥美,以冰鮮黎講,質數算不俗。一口臭豆腐比起其他食肆算大粒,不過嫌佢唔夠臭。古法豉油皇鵝腸好香豉油味,鵝腸爽口,如果可以再d肥更好。彩椒黑醋脆豬柳其實只係得青椒,稱唔上彩椒,味道一般。金銀蛋菠菜XO醬馬拉盞芥菜煲白酒胡椒鮮竹浸魚雲魚雲散晒,只會夾到骨,湯有少少藥材味,但又唔夠濃,又飲唔到胡椒味,咁多樣餸最唔掂呢個。大叔焗魚腸因為好少食肆有呢款咁嘥工夫既餸,但食完有d失望。蛋,魚腸,果皮,三種味分開晒,而且魚腸帶苦,失敗。
雖然話小食,但其實份量唔少。(1)胡麻鮮淮山夠新鮮(2)估唔到咖喱魷魚係凍食,第一啖feel 唔到辣,但之後d辣味慢慢滲出黎,辣得幾過癮(3)黑醋茄子唔會過"林"
胡麻鮮淮山
咖哩魷魚
黑醋茄子
杏汁燉豬肺
見到個煲湯白得咁緊要,以為d杏汁味會好勁,好彩飲既時候又ok,不過不失,反而覺得d豬肺太少太細舊。
瑤柱招牌走地雞
一上枱,賣相已經好好,食落味道唔差,夠肥美,以冰鮮黎講,質數算不俗。
$248
10 views
0 likes
0 comments
一口臭豆腐
比起其他食肆算大粒,不過嫌佢唔夠臭。
$58
18 views
0 likes
0 comments
古法豉油皇鵝腸
好香豉油味,鵝腸爽口,如果可以再d肥更好。
$128
29 views
0 likes
0 comments
彩椒黑醋脆豬柳
其實只係得青椒,稱唔上彩椒,味道一般。
$88
28 views
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金銀蛋菠菜
$88
21 views
0 likes
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XO醬馬拉盞芥菜煲
$88
21 views
0 likes
0 comments
白酒胡椒鮮竹浸魚雲
魚雲散晒,只會夾到骨,湯有少少藥材味,但又唔夠濃,又飲唔到胡椒味,咁多樣餸最唔掂呢個。
$128
27 views
0 likes
0 comments
大叔焗魚腸
因為好少食肆有呢款咁嘥工夫既餸,但食完有d失望。蛋,魚腸,果皮,三種味分開晒,而且魚腸帶苦,失敗。
$98
47 views
0 likes
0 comments
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