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三人行,兩男一女,叫左豬頸肉,脆皮皮蛋同一個招牌抄飯,豬頸肉食落5太硬,點完汁再食都算ok,而皮蛋都算係幾大隻,包圍外層係炸得剛剛好既肉皮,而招牌抄飯係一個蛋包海鮮西抄飯,味道普通,要加d魚露落去,先覺得好味,三樣菜式味道普通,但又至於難食,可以再試其他
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三人行,兩男一女,叫左豬頸肉,脆皮皮蛋同一個招牌抄飯,豬頸肉食落5太硬,點完汁再食都算ok,而皮蛋都算係幾大隻,包圍外層係炸得剛剛好既肉皮,而招牌抄飯係一個蛋包海鮮西抄飯,味道普通,要加d魚露落去,先覺得好味,三樣菜式味道普通,但又至於難食,可以再試其他
招牌抄飯,豬頸肉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-10-08
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
招牌抄飯,豬頸肉