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2022-05-09
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最近經過康怡見到開左幾間新店賣台式小食,而呢間門面都幾靚,以白色藍色為主,今日終於來試下,見佢主打台式捲蛋,咁耐冇得去台灣旅行,一於試下,點知一試難忘,以後都唔會幫襯。《招牌肉蛋》今次試左個$35 招牌肉蛋,諗住佢係招牌,實冇死,點知得一條好幼既捲物,4啖都應該食得哂,頭果2啖都食唔到涵料,即係有一半係冇涵,得塊皮同蛋,仲要係冇調味,到終於食到有涵果陣,點知得一塊肉同生菜,真係呃錢,唔會有下次。雖然都知幾十蚊唔會奢望食到啲咩高質野,但係呢個份量同質素,我就一定唔會再幫襯!
《招牌肉蛋》
今次試左個$35 招牌肉蛋,諗住佢係招牌,實冇死,點知得一條好幼既捲物,4啖都應該食得哂,頭果2啖都食唔到涵料,即係有一半係冇涵,得塊皮同蛋,仲要係冇調味,到終於食到有涵果陣,點知得一塊肉同生菜,真係呃錢,唔會有下次。
雖然都知幾十蚊唔會奢望食到啲咩高質野,但係呢個份量同質素,我就一定唔會再幫襯!
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