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2017-09-22
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之前黎過呢到食生日飯,今次返黎再食多餐。 呢到環境唔算好靜,又唔算好嘈,岩情侶黎,亦都岩三五知己收工黎吹下水 。餐前餐包,麵包微暖,岩岩好! 可以點黑醋同橄欖油。個人鍾意點黑醋多啲。 本身以為係柚子,但估唔到係紅肉西柚,好開胃呀。帶子有大約4件,微微煎過,好香口,外有少少脆,但肉質依然滑嫩蜜瓜好甜,配埋薄薄黑毛豬,兩樣夾埋就岩岩好 黑毛豬火腿唔會太咸喇 。呢個真係離遠都聞到香味! 辣椒同蒜片味好出,但唔會話辣。但真係好香,好味!意粉比較硬身少少,相比軟既,食落更有口感。呢碟一上場,好快就被ko鵝肝好肥美,多汁! 意大利飯煮到岩岩好。唔會太軟亦唔會太硬,保持返意大利飯應有既口感, 加埋啲汁..好juicy ar ! 最後仲有呢個豬仔骨,燒烤汁應該有調過,唔會太多,唔會得個甜字。 價錢唔貴,但就有一大塊! 最後呢個甜品, 好味,朱古力唔會惡甜,唔會太硬, 仲配埋兩球 vanilla 雪糕,正中心意呀 埋單價錢都唔貴,抵食!
$118
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$188
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$118
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$188
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埋單價錢都唔貴,抵食!
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