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再食BOTH!
2023-02-03 418 views
中環Basehall expand咗之後真係成日都嚟 hahahahaa😂 軟腍嘅傳統豬腩肉刈包($58) 多芫茜 當然冇得輸 另外試咗香口嘅台灣腸刈包($63) hehe🤤開半嘅煎台式地瓜酒香腸上面鋪滿蔥花同炸蒜 不過個人認為蒜香蛋黃醬可以落得輕手少少🤓  叫壓餅嘅話會要等耐少少 因為即叫即整🤭 抹茶忌廉芝士壓餅($45)咬落爆曬漿 大滿足 !!!!!不過牛乳味超濃 怕羶味嘅朋友要注意lah😝
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中環Basehall expand咗之後真係成日都嚟 hahahahaa😂 軟腍嘅傳統豬腩肉刈包($58) 多芫茜 當然冇得輸 
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另外試咗香口嘅台灣腸刈包($63) hehe🤤
開半嘅煎台式地瓜酒香腸上面鋪滿蔥花同炸蒜 
不過個人認為蒜香蛋黃醬可以落得輕手少少🤓  
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叫壓餅嘅話會要等耐少少 因為即叫即整🤭 
抹茶忌廉芝士壓餅($45)咬落爆曬漿 大滿足 !!!!!
不過牛乳味超濃 怕羶味嘅朋友要注意lah😝
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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