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Restaurant: 五月星牛肉麵
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
160
0
2020-04-11 280 views
打工仔復活節一定要返工啦~剛好和同事一樣⋯⋯放工屋企無人煮飯食,放工咪去附近食完晚飯先回家啦~疫情嚴重所以快快手去食過牛肉麵先~走了去五月星牛肉麵😉分別點了一個招牌紅燒牛肉麵同滿漢牛肉麵,店員説如每人加多32元可任食小食。不想了~太肚餓了二人都要任食,而且點了每樣都想試~即係十樣小食先説兩款牛肉麵~即試食牛肉麵內的紅燒牛𦟌,蘿蔔,牛肚等不錯👍好入味又鬆軟,而且之前店員都介紹湯底有清湯同紅燒湯底兩款,可按自己喜好選擇的(二人都選了紅燒湯底🙂),紅燒湯底濃而麵條煮得相當不錯,煮得剛剛好~不太硬又不太軟,而我配紅燒湯底一拼食入口彈牙香口。再試旁邊的十樣任食小食更加知道師父係用心去製作的,麻辣鴨血,涼拌茄子同黃金皮蛋必食,喜歡辣辣地的我超喜歡,而甜不辣更加不可錯過,煙韌的甜不辣配上醬汁食酸酸甜甜小小辣有哨口~一定要試今晚選任食係無錯的雖然食得好趕時間不過有機會一定再來的~
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打工仔復活節一定要返工啦~剛好和同事一樣⋯⋯放工屋企無人煮飯食,放工咪去附近食完晚飯先回家啦~疫情嚴重所以快快手去食過牛肉麵先
~走了去五月星牛肉麵😉
分別點了一個招牌紅燒牛肉麵同滿漢牛肉麵,店員説如每人加多32元可任食小食。不想了~太肚餓了二人都要任食,而且點了每樣都想試~即係十樣小食

先説兩款牛肉麵~即試食牛肉麵內的紅燒牛𦟌,蘿蔔,牛肚等
不錯👍好入味又鬆軟,而且之前店員都介紹湯底有清湯同紅燒湯底兩款,可按自己喜好選擇的(二人都選了紅燒湯底🙂),紅燒湯底濃而麵條煮得相當不錯,煮得剛剛好~不太硬又不太軟,而我配紅燒湯底一拼食入口
彈牙香口。再試旁邊的十樣任食小食
更加知道師父係用心去製作的,麻辣鴨血,涼拌茄子同黃金皮蛋必食,喜歡辣辣地的我超喜歡
,而甜不辣更加不可錯過,煙韌的甜不辣配上醬汁食酸酸甜甜小小辣有哨口~一定要試
今晚選任食係無錯的
雖然食得好趕時間
不過有機會一定再來的~
16 views
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招牌紅燒牛肉麵,滿漢牛肉麵,同十款小食
$230
24 views
0 likes
0 comments
滿漢牛肉麵
$93
25 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-10
Dining Method
Dine In
Spending Per Head
$115 (Dinner)
Recommended Dishes
招牌紅燒牛肉麵,滿漢牛肉麵,同十款小食
$ 230
滿漢牛肉麵
$ 93
  • 招牌紅燒牛肉麵
  • 紅燒牛肉麵
  • 甜不辣