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初4啟市第一餐
2012-01-27 34 views
第一次黎,初四開工唔係度度開,有同事黎依度搵位飲茶.野食一般,叫左個大蝦伊麵同鮑汁福建炒飯.伊麵味道ok,但有少少西式既感覺,好似係餐廳煮.蝦都新鮮彈牙,炸過.炒飯同樣味道ok,但鮑汁偏鹹,多吃就.........點心都叫左唔少,大部份都冇咩特別,7個人叫左17碟碟芥蘭都幾油有籠流沙麻蓉包,唔係度度有,用黑芝麻.
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第一次黎,初四開工唔係度度開,有同事黎依度搵位飲茶.

野食一般,叫左個大蝦伊麵同鮑汁福建炒飯.
伊麵味道ok,但有少少西式既感覺,好似係餐廳煮.蝦都新鮮彈牙,炸過.
炒飯同樣味道ok,但鮑汁偏鹹,多吃就.........

點心都叫左唔少,大部份都冇咩特別,7個人叫左17碟

碟芥蘭都幾油
有籠流沙麻蓉包,唔係度度有,用黑芝麻.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-01-26
Dining Method
Dine In
Spending Per Head
$115
Recommended Dishes
  • 流沙麻蓉包