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2024-07-17 171 views
The Kyukyoku sashimi don was sumptuous. We asked for only a thin layer of rice so that we can aim to finish all the food we ordered. The mentaiko omelete was so good. The egg was very soft.The 2 rolls we ordered were both mouthwatering: flounder with shrimp rolls with uni on top, and marinated salmon with deep fried shrimps rolls. I like the fried onion streaks on top of the latter, which added a nice layer of taste to the salmon.The fried chicken cartilage with uni sauce was good while the
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The Kyukyoku sashimi don was sumptuous. We asked for only a thin layer of rice so that we can aim to finish all the food we ordered.

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The mentaiko omelete was so good. The egg was very soft.

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The 2 rolls we ordered were both mouthwatering: flounder with shrimp rolls with uni on top, and marinated salmon with deep fried shrimps rolls. I like the fried onion streaks on top of the latter, which added a nice layer of taste to the salmon.

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The fried chicken cartilage with uni sauce was good while the uni flavour in the sauce wasn’t as obvious as I thought it would be.

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The Hiroshima oysters with mashed potato underneath were excellent! Both were flavourful and the oysters also had crispy periphery.

We’ve got so full and they are also doing a 15% promotion on sakes. Will definitely come back to try more items.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-11
Dining Method
Dine In
Spending Per Head
$423 (Dinner)
Recommended Dishes
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  • 醬燒三文魚炸蝦卷
  • 明太子芝士玉子燒