1030
36
13
Restaurant: Big Boils Club
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
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2024-05-22 24 views
今日黎到北角打邊爐,裝修華麗帶宮廷風就吸引左我入去康熙花膠雞湯鍋湯底帶著濃郁的雞香。雞肉鮮嫩多汁,配上花膠的滋味,湯底更添鮮美。每一口都能品嚐到雞肉的鮮甜和花膠的韻味,令人回味無窮。這道菜所使用的雞肉新鮮且肉質細嫩,湯底的熬煮技巧使其更加美味,展現了食材的新鮮和火鍋的精湛烹飪技巧手切本地牛頸脊牛肉切割得均勻細軟,入口即化。每一片牛肉都帶有豐富的牛肉香味,肉質鮮嫩多汁。這道菜所使用的本地牛肉新鮮且質量上乘滾得囍宮廷餃子拼盤這道拼盤包含了多款精緻的宮廷風味餃子,每一個都是一個小小的驚喜。和牛芝士一口餃帶來了濃郁的牛肉香氣和芝士的濃郁滑膩,口感豐富。新鮮菜苗帶子餃則將鮮嫩的帶子肉和蔬菜的清甜完美結合,令人愉悅。黑松露野菌餃以其獨特的黑松露香氣和野菌的鮮美,給人一種奢華的享受。每一款餃子都經過精心製作,味道純正,食材新鮮黃金雙拼(響鈴及炸魚皮)金沙響鈴和炸魚皮為特色,帶來了口感豐富和獨特的風味。金沙響鈴外層酥脆,內裡軟綿,帶有微妙的咸香。炸魚皮炸得酥脆,每一口都讓人愛不釋手豐盛雜菜拼盤拼盤上的各種蔬菜色彩鮮豔,新鮮度極高。每一片蔬菜都保持了其原有的鮮甜味道,口感豐富。這道菜提供了豐富的營養和口
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今日黎到北角打邊爐,裝修華麗帶宮廷風
就吸引左我入去


康熙花膠雞湯鍋

湯底帶著濃郁的雞香。雞肉鮮嫩多汁,配上花膠的滋味,湯底更添鮮美。每一口都能品嚐到雞肉的鮮甜和花膠的韻味,令人回味無窮。這道菜所使用的雞肉新鮮且肉質細嫩,湯底的熬煮技巧使其更加美味,展現了食材的新鮮和火鍋的精湛烹飪技巧
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手切本地牛頸脊

牛肉切割得均勻細軟,入口即化。每一片牛肉都帶有豐富的牛肉香味,肉質鮮嫩多汁。這道菜所使用的本地牛肉新鮮且質量上乘
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滾得囍宮廷餃子拼盤

這道拼盤包含了多款精緻的宮廷風味餃子,每一個都是一個小小的驚喜。和牛芝士一口餃帶來了濃郁的牛肉香氣和芝士的濃郁滑膩,口感豐富。新鮮菜苗帶子餃則將鮮嫩的帶子肉和蔬菜的清甜完美結合,令人愉悅。黑松露野菌餃以其獨特的黑松露香氣和野菌的鮮美,給人一種奢華的享受。每一款餃子都經過精心製作,味道純正,食材新鮮
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黃金雙拼(響鈴及炸魚皮)

金沙響鈴和炸魚皮為特色,帶來了口感豐富和獨特的風味。金沙響鈴外層酥脆,內裡軟綿,帶有微妙的咸香。炸魚皮炸得酥脆,每一口都讓人愛不釋手
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豐盛雜菜拼盤

拼盤上的各種蔬菜色彩鮮豔,新鮮度極高。每一片蔬菜都保持了其原有的鮮甜味道,口感豐富。這道菜提供了豐富的營養和口感,同時展現了火鍋店對於食材新鮮度的重視
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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