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Restaurant: Tai Yuen Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
15
0
2011-10-31 324 views
第1次去南丫島, 一落船就食海鮮~~~行到埋呢間酒家個度個阿姐勁好咁狂叫我地食, 仲話唔坐一陣無位嫁啦..眼見真係FULL BOOKING~ 而且價錢都算平, 就算唔好食都無咁肉痛食物:叫左個4人餐 ($368, 免茶芥加一) + 2個小「食送」食物都等左好耐先黎到..呢樣真係有D唔開心/口\1) 白灼蝦(SET) - 蝦都算大隻, 而且幾好味2) 豉椒炒聖子(SET) - 呢碟只係得唔夠10隻既聖子食....而且汁同聖子係完全無溝通, 明顯係白灼完聖子再淋汁 (所以呢碟係暖唔係熱上既)3) 蒜蓉蒸元貝(SET) - 差唔多食哂個陣先發現仲未黎, 一追先知原來MISS ORDER 等多左差唔多2X分鐘先有得食..." 不過味道OK, 係元貝有少少蒸過龍~4) 椒盬魷魚(SET) - 炸粉唔厚而且好脆, 好好味, 不過就...一D椒盬味都無5) 炒飯(SET) - 個餐有得揀白飯/炒飯, 一開始以為炒飯只係普通蛋炒飯, 點知黎到發現係揚州炒飯~ 正~好味道, 飯粒分明而且仲好足料!6) 白菜仔(SET) - 用蒜蓉炒, 雖然唔係好入味, 但無咩油好OK~!7) 豉椒炒蜆($48) - 個
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第1次去南丫島, 一落船就食海鮮~~~


行到埋呢間酒家個度個阿姐勁好咁狂叫我地食, 仲話唔坐一陣無位嫁啦..眼見真係FULL BOOKING~ 而且價錢都算平, 就算唔好食都無咁肉痛


食物:
叫左個4人餐 ($368, 免茶芥加一
) + 2個小「食送」
食物都等左好耐先黎到..呢樣真係有D唔開心/口\

1) 白灼蝦(SET) - 蝦都算大隻, 而且幾好味

2) 豉椒炒聖子(SET) - 呢碟只係得唔夠10隻既聖子食....而且汁同聖子係完全無溝通, 明顯係白灼完聖子再淋汁 (所以呢碟係暖唔係熱上既
)
3) 蒜蓉蒸元貝(SET) - 差唔多食哂個陣先發現仲未黎, 一追先知原來MISS ORDER
等多左差唔多2X分鐘先有得食..." 不過味道OK, 係元貝有少少蒸過龍~
4) 椒盬魷魚(SET) - 炸粉唔厚而且好脆, 好好味
, 不過就...一D椒盬味都無

5) 炒飯(SET) - 個餐有得揀白飯/炒飯, 一開始以為炒飯只係普通蛋炒飯, 點知黎到發現係揚州炒飯~
正~好味道, 飯粒分明而且仲好足料!

6) 白菜仔(SET) - 用蒜蓉炒, 雖然唔係好入味, 但無咩油好OK~!

7) 豉椒炒蜆($48) - 個汁基本上同聖子一樣, 唯一唔同係入味少少~而且都算多肉食~

8) 咕嚕肉(例$52) - 呢個好好食!:chopstick 炸粉唔厚而且肉唔「UN」!

9) 炸墨魚丸(送既) - 有少少油, 但味道好好~


環境:
1) 安排坐左係走廊位, 都算乾淨
2) 廁所係我去過咁多酒樓, 最最最乾淨既一個!

服務:
1) 有位短髮好高既阿姐態度超好, 手腳快而且有禮物~GOOD~!
(不過除左佢其他人都麻麻)

加埋6個人都係$470, 抵食得黎又好食~真係唔錯!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-10-30
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
Recommended Dishes
  • 椒盬魷魚 ; 炒飯 ; 咕嚕肉