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Restaurant: Tai Yuen Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
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2011-05-03 104 views
老實講, 菜式選擇唔多, 不過如果唔係多人既, 亦都唔好要求咁多, 兩人餐, 四碟送加飯, 又包啤酒汽水同生果, 200 有找仲想點..?補充: 圖入面除左碟蝦唔知係煮法問題定唔夠新鮮有部份霉霉地之外, 其他都幾有水準
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老實講, 菜式選擇唔多, 不過如果唔係多人既, 亦都唔好要求咁多, 兩人餐, 四碟送加飯, 又包啤酒汽水同生果, 200 有找仲想點..?

補充: 圖入面除左碟蝦唔知係煮法問題定唔夠新鮮有部份霉霉地之外, 其他都幾有水準
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-05-02
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
Recommended Dishes
炸魷魚
聖子
鮑魚