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Restaurant: Nan Kok
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2021-11-24 146 views
懷舊風格的設計🗝🍃斑蘭椰啡/ $54: 斑蘭醬底加 上咖啡和椰奶再放上一球椰子雪糕; 斑蘭味比較淡,咖啡拌入椰子雪糕後有淡淡的椰香🍯黑糖豆花飲/ $52: 黑糖醬底加上豆奶再放上一球豆腐雪糕,黑糖味比較淡而且有陣我不太喜歡的味道🇹🇭泰式冬陰功大蝦幼意麵/ $128: 調味小辣,冬陰功醬蠻特別的,配幼意麵都match但分量小🌊忌廉腐乳北海道帶子闊麵/ $138: 忌廉加腐乳的醬汁,闊麵比較硬身,帶子雖然比較薄片但好新鮮,缺點是整體比較油法式煎多士/ $78: 表面caramelised,所以好香脆,加上一球椰子雪糕和忌廉
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7 views
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4 views
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2 views
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10 views
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懷舊風格的設計🗝
12 views
0 likes
0 comments
🍃斑蘭椰啡/ $54: 斑蘭醬底加 上咖啡和椰奶再放上一球椰子雪糕; 斑蘭味比較淡,咖啡拌入椰子雪糕後有淡淡的椰香
沖繩黑糖豆花飲
$52
5 views
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0 comments
🍯黑糖豆花飲/ $52: 黑糖醬底加上豆奶再放上一球豆腐雪糕,黑糖味比較淡而且有陣我不太喜歡的味道
2 views
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0 comments
🇹🇭泰式冬陰功大蝦幼意麵/ $128: 調味小辣,冬陰功醬蠻特別的,配幼意麵都match但分量小
忌廉腐乳醬北海道帶子闊麵
$128
7 views
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🌊忌廉腐乳北海道帶子闊麵/ $138: 忌廉加腐乳的醬汁,闊麵比較硬身,帶子雖然比較薄片但好新鮮,缺點是整體比較油
法式煎多士
$78
31 views
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法式煎多士/ $78: 表面caramelised,所以好香脆,加上一球椰子雪糕和忌廉
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-11-16
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$100