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厚肉生蝦。正
2014-07-17 1043 views
人在九龍。想食泰菜。唔想諗就落九龍城。隨便一間。就第三條街第二間。咁就黎左呢到。先黎個生蝦刺身。八十幾七隻。呢區正常價位。可幸蝦身夠厚肉。夾上蒜片苦瓜。點上辣汁。爽呀。釀雞翼。炸得過左啲。有啲乾。冬陰功有多個size。兩個人叫個細。一人兩碗。唔怕飲唔曬。咖哩蝦。蝦又炸過左火。汁個獻打得唔勻有一舊粉。蒜蓉包一客有6。7件。算多。烘得夠脆可惜蒜味唔夠。椰青。個個都大大個。抵飲!
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人在九龍。想食泰菜。唔想諗就落九龍城。隨便一間。就第三條街第二間。咁就黎左呢到。
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 先黎個生蝦刺身。八十幾七隻。呢區正常價位。可幸蝦身夠厚肉。夾上蒜片苦瓜。點上辣汁。爽呀。
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 釀雞翼。炸得過左啲。有啲乾。

冬陰功有多個size。兩個人叫個細。一人兩碗。唔怕飲唔曬。咖哩蝦。蝦又炸過左火。汁個獻打得唔勻有一舊粉。

蒜蓉包一客有6。7件。算多。烘得夠脆可惜蒜味唔夠。椰青。個個都大大個。抵飲!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2014-07-07
    Dining Method
    Dine In
    Spending Per Head
    $200 (Dinner)
    Recommended Dishes
    • 生蝦刺身
    • 椰青