98
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生日想食燒鳥嚟到中環鳥匠如果book bar枱嗰邊仲可以望住師傅燒雖然試咗好多串燒但估佢唔到 Carbonara超級好食!✧ Chicken Stock Carbonara($98)同意式唔同 佢係用鳥冬同少啲芝士一上枱就見到好濃嘅汁再加出哂煙熱辣辣嘅烏冬⊹ ࣪ ˖上面放咗一粒橙黃色嘅蛋黃ʚ ˃ ᵕ ˂ ɞ個蛋黃好黃好流心一篤就穿🍳撈埋一齊之後夾起🥢留意到個烏冬好掛汁個汁非常有誠意~每一啖都充滿濃郁嘅雞湯香味口感方面亦都好滿足蛋黃嘅香滑 加埋烏冬嘅煙韌彈牙同埋 creamy 嘅醬汁真係perfect match~另外仲食咗雞肉棒、燒五花腩配柚子山椒、燒三文魚腩、玉子燒、燒豆腐、燒雞翼、Chicken oyster、煙肉雞丸、燒粟米、燒鵪鶉蛋、燒飯團、煙肉蘆筍卷、煙肉芝士卷、燒椎茸、生麩等等覺得各樣都唔錯而且有encore 玉子燒keke最後甜品食咗handmade pudding💛再配個貝殼形餅蓋住嘅黑糖抹茶雪糕🍨總括嚟講Carbonara 有驚喜串燒好食環境燈光舒服兩個人食咗千五蚊左右
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生日想食燒鳥嚟到中環鳥匠
如果book bar枱嗰邊仲可以望住師傅燒
雖然試咗好多串燒
但估佢唔到 Carbonara超級好食!
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✧ Chicken Stock Carbonara($98)
同意式唔同 佢係用鳥冬同少啲芝士
一上枱就見到好濃嘅汁
再加出哂煙熱辣辣嘅烏冬⊹ ࣪ ˖
上面放咗一粒橙黃色嘅蛋黃ʚ ˃ ᵕ ˂ ɞ
個蛋黃好黃好流心一篤就穿🍳
撈埋一齊之後夾起🥢
留意到個烏冬好掛汁
個汁非常有誠意~
每一啖都充滿濃郁嘅雞湯香味
口感方面亦都好滿足
蛋黃嘅香滑 加埋烏冬嘅煙韌彈牙
同埋 creamy 嘅醬汁
真係perfect match~

另外仲食咗雞肉棒、燒五花腩配柚子山椒、燒三文魚腩、玉子燒、燒豆腐、燒雞翼、Chicken oyster、煙肉雞丸、燒粟米、燒鵪鶉蛋、燒飯團、煙肉蘆筍卷、煙肉芝士卷、燒椎茸、生麩等等
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覺得各樣都唔錯而且有encore 玉子燒keke
最後甜品食咗handmade pudding💛
再配個貝殼形餅蓋住嘅黑糖抹茶雪糕🍨
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總括嚟講Carbonara 有驚喜
串燒好食環境燈光舒服
兩個人食咗千五蚊左右
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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