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2024-04-22 111 views
《人生難在何處?難在可以去滾!》店舖充滿玩味句子 一路播住廣東粵語歌 都幾有格調🤣😝🥘打邊爐,最緊要要有靚湯底本身想叫一個川弓白芷當歸天麻魚頭湯🐟但係點知賣晒,所以就轉咗清酒卜卜蜆湯底🍶呢個卜卜蜆湯原來係首先用牛油& 蒜蓉蘑菇洋蔥 起咗個鑊 🥘跟住放入清酒、調味,同埋一大炸新鮮嘅大蜆跟住大概等5分鐘啲蜆已經大大粒開晒 味道好濃郁夠鮮甜,冇沙連啲洋蔥蘑菇都朔晒啲汁,好入味好林甜🥘😋食晒啲蜆,跟住就落上湯😙🥩安格斯牛柳粒 大大粒 因為係安格斯,所以有一定脂肪含量食落口有肉味,而且好有咬口🥩新鮮牛脷芯 原來牛舌心打邊爐係咁林 平時啲牛舌多數都係比較硬 但因為今次薄切 所以原來非常軟💛金甲脆魚皮 蛋黃魚皮塊塊都充滿蛋黃醬 加埋啤酒🍻讓人愛不釋手最後叫埋唐生菜&藍妹3.5爽啤酒去滾真係好正😌😌
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《人生難在何處?難在可以去滾!》
店舖充滿玩味句子 一路播住廣東粵語歌 都幾有格調🤣😝
🥘打邊爐,最緊要要有靚湯底
本身想叫一個川弓白芷當歸天麻魚頭湯🐟
但係點知賣晒,所以就轉咗清酒卜卜蜆湯底🍶
呢個卜卜蜆湯原來係首先用牛油& 蒜蓉蘑菇洋蔥 起咗個鑊 🥘
跟住放入清酒、調味,同埋一大炸新鮮嘅大蜆
跟住大概等5分鐘
啲蜆已經大大粒開晒 味道好濃郁夠鮮甜,冇沙
連啲洋蔥蘑菇都朔晒啲汁,好入味好林甜🥘😋
食晒啲蜆,跟住就落上湯😙
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🥩安格斯牛柳粒 大大粒 因為係安格斯,所以有一定脂肪含量
食落口有肉味,而且好有咬口
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🥩新鮮牛脷芯 原來牛舌心打邊爐係咁林 平時啲牛舌多數都係比較硬 但因為今次薄切 所以原來非常軟
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💛金甲脆魚皮 蛋黃魚皮塊塊都充滿蛋黃醬 加埋啤酒🍻讓人愛不釋手
最後叫埋唐生菜&藍妹3.5爽啤酒
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去滾真係好正😌😌
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