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去銅鑼灣食串燒
2024-11-04 30 views
⭐️刺身（松）三文魚、甜蝦、魷魚、油甘魚、時令魚刺身好新鮮、好鮮甜，時令魚好用心，魚肉卷左d沙律菜，豐富左味道同口感⭐️牛舌厚切好厚、好嫩、好juicy，超正，好好食😋⭐️日本雞心⭐️日本雞肝⭐️日本雞腎⭐️雞軟骨⭐️日本雞皮好香雞味，唔會燒得太乾，鹽又落得啱啱好，好食😋⭐️秋葵連本身唔太食秋葵嘅阿妹都話可以接受🤭⭐️明太子燒飯糰個面鹹鹹地，食落個面好香脆，內脆外軟，個飯糰加埋明太子餡，鹹鹹地，好好食😋
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⭐️刺身（松）
三文魚、甜蝦、魷魚、油甘魚、時令魚
刺身好新鮮、好鮮甜，時令魚好用心，魚肉卷左d沙律菜，豐富左味道同口感
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⭐️牛舌厚切
好厚、好嫩、好juicy，超正，好好食😋
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⭐️日本雞心
⭐️日本雞肝
⭐️日本雞腎
⭐️雞軟骨
⭐️日本雞皮
好香雞味，唔會燒得太乾，鹽又落得啱啱好，好食😋

⭐️秋葵
連本身唔太食秋葵嘅阿妹都話可以接受🤭

⭐️明太子燒飯糰
個面鹹鹹地，食落個面好香脆，內脆外軟，個飯糰加埋明太子餡，鹹鹹地，好好食😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-10-28
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
  • 刺身
  • 牛舌厚切
  • 雞皮