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呢間食蛋料理嘅小店喺長洲都算係做起咗個名,都有唔少人排隊,但得4張4人枱左右。佢下午會落場,建議要食就要6點正去到即入。😋.1️⃣土製炸蛋($49)用免治豬肉包住隻蛋再落鍋炸,算係少見嘅食法!炸完出嚟隻蛋仲要係流心,好濃蛋香味好正😍夾埋炸豬肉碎一齊食好滿足!附上嘅薯條夠熱夠脆正正常常~.2️⃣松露是蛋炒配煎薯餅($60)黑松露醬溝埋蛋液再炒成一舊高身嘅蛋塔,黑松露味香濃。配埋下面煎薯餅一齊食,又香口又脆。🍟
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呢間食蛋料理嘅小店喺長洲都算係做起咗個名,都有唔少人排隊,但得4張4人枱左右。佢下午會落場,建議要食就要6點正去到即入。😋
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1️⃣土製炸蛋($49)
用免治豬肉包住隻蛋再落鍋炸,算係少見嘅食法!炸完出嚟隻蛋仲要係流心,好濃蛋香味好正😍夾埋炸豬肉碎一齊食好滿足!附上嘅薯條夠熱夠脆正正常常~
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2️⃣松露是蛋炒配煎薯餅($60)
黑松露醬溝埋蛋液再炒成一舊高身嘅蛋塔,黑松露味香濃。配埋下面煎薯餅一齊食,又香口又脆。🍟
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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