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2008-07-24 25 views
今天又同奶奶去潮江春飲茶,去到1:00,都好多人,好彩奶奶早到攞左位先,叫左潮州蒸粉果,普通燒賣,普通馬拉糕,好味,最鍾意食邊位,呢個係迷你版成個上的煎腸粉,好味,最近要煎得夠熱灼魷魚生腸牛柏葉,呢個ok啦,不過好耐無食過,回憶呀金栗煎魚餅,普通啦其實食物都算中上,環境好靚,不過d位迫d,不過酒樓通常都係甘架啦
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今天又同奶奶去潮江春飲茶,去到1:00,都好多人,好彩奶奶早到攞左位先,叫左
潮州蒸粉果,普通
燒賣,普通
馬拉糕,好味,最鍾意食邊位,呢個係迷你版成個上的
煎腸粉,好味,最近要煎得夠熱
灼魷魚生腸牛柏葉,呢個ok啦,不過好耐無食過,回憶呀
金栗煎魚餅,普通啦

其實食物都算中上,環境好靚,不過d位迫d,不過酒樓通常都係甘架啦

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$60 (Lunch)