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只有骨的燒鵝及不脆皮燒腩
2023-05-23 1097 views
早上11點，燒味應該係剛出爐唔會隔夜掛？燒腩仔賣相很不錯，但皮不脆，燒鵝只有骨和肥油沒有肉，皮也是硬的。湯瀨淡而無味，菜心是爛的。唯一稍好的是例湯，熱辣辣，味道就不評論了。整體來說，沒有下次。
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早上11點，燒味應該係剛出爐唔會隔夜掛？燒腩仔賣相很不錯，但皮不脆，燒鵝只有骨和肥油沒有肉，皮也是硬的。湯瀨淡而無味，菜心是爛的。唯一稍好的是例湯，熱辣辣，味道就不評論了。整體來說，沒有下次。
燒鵝、燒腩瀨粉
$62
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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