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2020-09-24
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Restaurant Review📋Food🍽Roast Goose and Pork🐖Belly炭燒燒鵝拼炭火燒化皮腩仔- Added $10 to upgrade for Goose Leg. Finally, I only got the lower portion of the Goose Leg. Must remember to request lower portion or whole thigh next time as the lower portion is more plumpier- the upper portion I taste did not have much fresh. The skin was not crispy. Bit disappointed- Roast Pork🐖Belly has crunchy skin, a well balance⚖️of fat and fresh. Quite salty but very tasty😋Roast Pigeon🕊紅燒特級乳鴿- The skin was not crispy. Bit dis
Food🍽
Roast Goose and Pork🐖Belly
炭燒燒鵝拼炭火燒化皮腩仔
- Added $10 to upgrade for Goose Leg. Finally, I only got the lower portion of the Goose Leg. Must remember to request lower portion or whole thigh next time as the lower portion is more plumpier
- the upper portion I taste did not have much fresh. The skin was not crispy. Bit disappointed
- Roast Pork🐖Belly has crunchy skin, a well balance⚖️of fat and fresh. Quite salty but very tasty😋
Roast Pigeon🕊
紅燒特級乳鴿
- The skin was not crispy. Bit disappointed. The fresh was tender and juicy. Nice
Stir-fry Indian Lettuce🥬with Chili🌶Fermented Beancurd Sauce
椒絲腐乳炒油麥菜
- Surprisingly, not salty enough, needed to add some salt🧂
- the Indian Lettuce🥬was too wet, lack of wok-hay
Delivery🛵
- the resto offered 15% off discount for delivery orders
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