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2022-10-17
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NATA係觀塘一間新開嘅扒房,雖然佢晚餐選擇唔多,只有主菜三揀一,但最正係個餐除左包左沙律、麵包同湯之外,仲有薯條任食,而家新張期間仲有85折,埋單四舊水唔洗仲有埋紅白酒任飲堅係抵。餐廳地方非常闊落,每枱都唔會太近,坐得舒服。每位食客最低消費一個晚餐,新張期間做緊85折,折後$338/人,而家指定紅白酒仲有100分鐘免費任飲。任飲紅酒只有一款,而白酒就有兩款揀,先黎一紅一白試下。Baron Philippe de Rothschild, Chardonnay(White) - 哩款白酒帶少少酸味,少少dry,都算易入口,要黎配沙律或麵包都唔錯。Lindeman's, BIN 45, Cabernet Sauvignon(Red) - 哩款紅酒同樣好易入口,入口順滑,配紅肉最啱。沙律 - 羅馬生菜新鮮爽脆,上面加左香草芥末籽油醋汁,食落酸酸地好開胃,再加埋香脆嘅焦糖合桃,簡單又好味。西班牙鬆脆包 - 脆包真係好鬆脆,食時可以配埋香蒜希臘芝士醬,帶少少酸味完全唔漏,見在場食客都有唔人encore呀!泡沫雜菌忌廉湯 - 雜菌湯細細杯,上面有泡沫唔講會以為係咖啡,飲落雖然冇粒粒雜菌,不過都好香
任飲紅酒只有一款,而白酒就有兩款揀,先黎一紅一白試下。
Baron Philippe de Rothschild, Chardonnay(White) - 哩款白酒帶少少酸味,少少dry,都算易入口,要黎配沙律或麵包都唔錯。
Lindeman's, BIN 45, Cabernet Sauvignon(Red) - 哩款紅酒同樣好易入口,入口順滑,配紅肉最啱。
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$108
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蛋糕口感非常濕軟,咖啡味都好濃,做得出色,但因為要做到熔岩效果所以加左好多忌廉,所以會比平時嘅Tiramisu飽肚好多。
$108
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$108
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總結,$338/人有扒有任食薯條有任飲紅白酒本身哩個價位都已經抵,估唔到野食全部質素都好高,紅白酒雖然唔係貴價貨,但都好易入口,另外甜品都好出色,如果食得落非常值得試下。
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