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住將軍澳嘅朋友話呢間餐廳好好食又出名👍,啲菜式夠特別,一定要嚟食下~呢個金沙鬼馬百花釀油條非常邪惡😈,因為個面真係碌滿咗鹹蛋黃🥚!個油條炸到脆卜卜,再加埋彈牙蝦膠~作為餐前小食非常開胃~焗魚腸真係好少見,但又好甘香🐟~佢都係用砵仔焗炸,所以表面好脆,而入面嘅蛋又好滑~佢除咗魚腸,仲有啲叉燒條~連埋啲辟腸嘅陳皮同芫茜🌿,真係好香滑~我個人反而最喜歡佢呢個腿茸菜膽雞🐔~個味道係濃咗少少,但真係好香~個汁非常濃稠,有腿茸香味🍖,又有鹹香味~估唔到中式菜館都有炸豬手🐷,而且豬皮脆卜卜,效果唔錯😋!味道調校得好,啲肉就偏乾咗啲,但豬皮真係香脆無油膩感~因為見到隔離檯啫啫芥蘭煲上檯時非常香,所以我哋都叫咗~佢好夠熱,一打開仲係吱吱聲,而且芥蘭炒得好夠味,仲有啲蝦乾添🦐~呢度除咗可以飲茶,仲有酒類同特飲可以叫~朋友叫咗仙人掌梳打特飲🌵,其實即係火龍果味道~而我就叫咗菠蘿梳打特飲🍍~唔算太甜,仲有好多椰果同乳酪爆珠~哥晚去到無耐就全場爆滿了,真係好受歡迎🤩!因為呢度懷舊菜式又有,新派菜式又有,同長輩或者同朋友嚟都好適合~
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住將軍澳嘅朋友話呢間餐廳好好食又出名👍,啲菜式夠特別,一定要嚟食下~

呢個金沙鬼馬百花釀油條非常邪惡😈,因為個面真係碌滿咗鹹蛋黃🥚!
個油條炸到脆卜卜,再加埋彈牙蝦膠~
作為餐前小食非常開胃~

焗魚腸真係好少見,但又好甘香🐟~
佢都係用砵仔焗炸,所以表面好脆,而入面嘅蛋又好滑~
佢除咗魚腸,仲有啲叉燒條~
連埋啲辟腸嘅陳皮同芫茜🌿,真係好香滑~

我個人反而最喜歡佢呢個腿茸菜膽雞🐔~
個味道係濃咗少少,但真係好香~
個汁非常濃稠,有腿茸香味🍖,又有鹹香味~

估唔到中式菜館都有炸豬手🐷,而且豬皮脆卜卜,效果唔錯😋!
味道調校得好,啲肉就偏乾咗啲,但豬皮真係香脆無油膩感~

因為見到隔離檯啫啫芥蘭煲上檯時非常香,所以我哋都叫咗~
佢好夠熱,一打開仲係吱吱聲,而且芥蘭炒得好夠味,仲有啲蝦乾添🦐~


呢度除咗可以飲茶,仲有酒類同特飲可以叫~
朋友叫咗仙人掌梳打特飲🌵,其實即係火龍果味道~
而我就叫咗菠蘿梳打特飲🍍~
唔算太甜,仲有好多椰果同乳酪爆珠~

哥晚去到無耐就全場爆滿了,真係好受歡迎🤩!
因為呢度懷舊菜式又有,新派菜式又有,同長輩或者同朋友嚟都好適合~
80 views
0 likes
0 comments
12 views
0 likes
0 comments
100 views
0 likes
0 comments
113 views
0 likes
0 comments
116 views
0 likes
0 comments
122 views
0 likes
0 comments
134 views
0 likes
0 comments
金沙鬼馬百花釀油條
$98
9 views
0 likes
0 comments
前菜
6 views
0 likes
0 comments
腿茸菜膽雞(半隻)
$148
5 views
0 likes
0 comments
招牌焗魚腸
$108
3 views
0 likes
0 comments
招牌焗魚腸
$108
5 views
0 likes
0 comments
奇趣脆皮豬手
$198
3 views
0 likes
0 comments
奇趣脆皮豬手
$198
9 views
0 likes
0 comments
啫啫芥蘭煲
$98
12 views
0 likes
0 comments
特飲
$28
2 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Date of Visit
2023-07-22
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
金沙鬼馬百花釀油條
$ 98
前菜
腿茸菜膽雞(半隻)
$ 148
招牌焗魚腸
$ 108
招牌焗魚腸
$ 108
奇趣脆皮豬手
$ 198
奇趣脆皮豬手
$ 198
啫啫芥蘭煲
$ 98
特飲
$ 28
  • 腿茸菜膽雞