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合晒河車的懷舊菜
2016-12-15 7758 views
懷舊菜啱晒我「河車」！今晚由頭到晚都咁好味！美味的冬至飯局！大滿足！🙏🏻🙏🏻🙏🏻😘今晚「乳豬」皮脆肉嫩係我回港以來最美味！爵士湯足料夠火喉！鮮甜！每道菜都各有特色、令人回味！正！😋😋😋是晚菜單：- 大哥厚切叉燒 - 古法金錢雞- 香煎鵝肝腸- 半世紀花膠爵士靚湯 - 天下第一碌燒全豬 - 鬼馬焗魚腸- 原隻順德碌鵝- 豉油王煎海中蝦- 古法羊腩煲- 魚湯手功素千層- 秋日生啫唐生菜- 經典龍蝦海鮮湯泡飯- 花旗參燉棗皇- 九層芝麻糕- 雪影杏汁包
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懷舊菜啱晒我「河車」！今晚由頭到晚都咁好味！美味的冬至飯局！大滿足！🙏🏻🙏🏻🙏🏻😘
今晚「乳豬」皮脆肉嫩係我回港以來最美味！
爵士湯足料夠火喉！鮮甜！
每道菜都各有特色、令人回味！正！😋😋😋
是晚菜單：
- 大哥厚切叉燒
- 古法金錢雞
- 香煎鵝肝腸
- 半世紀花膠爵士靚湯
- 天下第一碌燒全豬
- 鬼馬焗魚腸
- 原隻順德碌鵝
- 豉油王煎海中蝦
- 古法羊腩煲
- 魚湯手功素千層
- 秋日生啫唐生菜
- 經典龍蝦海鮮湯泡飯
- 花旗參燉棗皇
- 九層芝麻糕
- 雪影杏汁包
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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