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Restaurant: Be My Goose
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Be My Goose
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2024-03-18 1976 views
哈哈,不知何時開始,下班收工,很多時候都約Foo 食飯。昨天又是一個吃晚飯的時候,我們去了近近的鵝鹵宮,就是舖頭對面商場的潮州菜,夠獲氣,又夠快,。最吸引就係(滷鵝拼盤$368),樣樣齊,有掌翼,鵝腸,鵝肝,鵝片,鵝腎,鹵蛋,份量亦頗多。香濃的滷水味道。炸大肥$108鮮魷雪白肥厚,外層有一層薄炸醬包裹着,夠獲氣,惹味可口,餸酒一流。梅羔醬烤骨$98清甜可口。外皮有略炸過,微脆,排骨嫩肉微酸微甜,開胃飯菜,餸飯一流。打冷拼盤$98打冷拼盤,是一份常規正常的份量。紅腸、豬大腸、墨魚,鵝肉等份量都不少。大豆芽菜墊底,調味得宜,滷水味道正宗。小食$23新鮮清爽脆可口,花生亦鬆脆香酥。會常推薦給親朋好友一起去食
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哈哈,不知何時開始,下班收工,很多時候都約Foo 食飯。昨天又是一個吃晚飯的時候,我們去了近近的鵝鹵宮,就是舖頭對面商場的潮州菜,夠獲氣,又夠快,。最吸引就係(滷鵝拼盤$368),樣樣齊,有掌翼,鵝腸,鵝肝,鵝片,鵝腎,鹵蛋,份量亦頗多。香濃的滷水味道。

炸大肥$108
鮮魷雪白肥厚,外層有一層薄炸醬包裹着,夠獲氣,惹味可口,餸酒一流。

梅羔醬烤骨$98
清甜可口。外皮有略炸過,微脆,排骨嫩肉微酸微甜,開胃飯菜,餸飯一流。

打冷拼盤$98
打冷拼盤,是一份常規正常的份量。紅腸、豬大腸、墨魚,鵝肉等份量都不少。大豆芽菜墊底,調味得宜,滷水味道正宗。

小食$23
新鮮清爽脆可口,花生亦鬆脆香酥。
會常推薦給親朋好友一起去食
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32 views
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$200
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-17
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Celebration
Birthday
Dining Offer
Credit Card Offers