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2024-10-27 971 views
睇返自己原來舊年都有收藏過呢間餐廳,咁啱舊同事就係約埋一齊食呢間,反正之前都想試,就黎試吓我哋叫左海鮮套餐($258/位,五六日要+$20),本身我仲以為係任食,點知係套餐😑個餐只包$78的湯底,但只有兩款,一款係蕃茄薯仔湯底,一種係皮蛋芫茜湯底,㨂其他就要補差價,我哋要左兩個湯底,一個皮蛋芫茜,一個卜卜蜆,但啲蜆少到呢….而且個湯底真的不怎麼樣其實個套餐唔算多野食,魚生屬於薄切,正常嘢丸類都係正常嘢,好過佳寶咁豬肉同牛肉只係普通貨色海鮮算係成個套餐的主打,不過不失啦,都算鮮味,但每樣野就係每人一件的份量仲有一兜菜食完個餐係唔夠食,再叫左碟牛頸脊,可惜都係普通貨色總刮嚟講,唔睇價錢的話不過不失啦但價錢就屬於中上,而且冇一樣食物令人印象深刻,除咗個價錢😔以呢個價位嚟講,毫無吸引力,同價位出面實在有太多選擇,未食過嘅朋友可以慳返唔洗嚟
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睇返自己原來舊年都有收藏過呢間餐廳,咁啱舊同事就係約埋一齊食呢間,反正之前都想試,就黎試吓

我哋叫左海鮮套餐($258/位,五六日要+$20),本身我仲以為係任食,點知係套餐😑

個餐只包$78的湯底,但只有兩款,一款係蕃茄薯仔湯底,一種係皮蛋芫茜湯底,㨂其他就要補差價,我哋要左兩個湯底,一個皮蛋芫茜,一個卜卜蜆,但啲蜆少到呢….而且個湯底真的不怎麼樣

其實個套餐唔算多野食,魚生屬於薄切,正常嘢
丸類都係正常嘢,好過佳寶咁
豬肉同牛肉只係普通貨色
海鮮算係成個套餐的主打,不過不失啦,都算鮮味,但每樣野就係每人一件的份量
仲有一兜菜

食完個餐係唔夠食,再叫左碟牛頸脊,可惜都係普通貨色

總刮嚟講,唔睇價錢的話不過不失啦
但價錢就屬於中上,而且冇一樣食物令人印象深刻,除咗個價錢😔

以呢個價位嚟講,毫無吸引力,同價位出面實在有太多選擇,未食過嘅朋友可以慳返唔洗嚟
芫茜皮蛋窩
$78
8 views
0 likes
0 comments
三文魚刺身
0 views
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套餐雜丸
9 views
0 likes
0 comments
套餐豬肉
10 views
0 likes
0 comments
套餐牛肉
12 views
0 likes
0 comments
套餐海鮮
27 views
2 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-10-25
Dining Method
Dine In
Spending Per Head
$450 (Dinner)
Recommended Dishes
套餐牛肉
套餐海鮮