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2024-08-18 4306 views
呢間想試好耐,見restaurant week lunch幾抵所以就走左去試😋環境幾好,同frd慶祝生日,兩個人靜靜地就岩哂👍🏻最衰陰天,如果唔係個景仲靚🤣3 courses, 我地兩個女仔食都夠哂飽。Starter嗌左個hue's cheese curd, 第一次食青豆雪糕,幾特別😳Main course就嗌左smoked wagyu brisket(medium rare), 份量夠哂大,好食😙另外再嗌左Halibut, 如果食牛嘅話,我都建議食反個wagyu🫡
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呢間想試好耐,見restaurant week lunch幾抵所以就走左去試😋環境幾好,同frd慶祝生日,兩個人靜靜地就岩哂👍🏻最衰陰天,如果唔係個景仲靚🤣3 courses, 我地兩個女仔食都夠哂飽。Starter嗌左個hue's cheese curd, 第一次食青豆雪糕,幾特別😳Main course就嗌左smoked wagyu brisket(medium rare), 份量夠哂大,好食😙另外再嗌左Halibut, 如果食牛嘅話,我都建議食反個wagyu🫡
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-18
Dining Method
Dine In
Spending Per Head
$465 (Lunch)
Celebration
Birthday
Recommended Dishes
  • Limestone Coast Wagyu Flank Steak