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Restaurant: Tung Shing Lau
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2008-10-20 55 views
星期日同左朋友食飯一共9人叫左白灼蝦,蒸帶子,薑蔥炒桶蠔,油鹽水蔒蜆,雞半隻,炒白菜仔,腐乳唐生菜,椒鹽九肚魚,京都骨,9 碟餸.發覺真係名氣大,名不乎實佢d海鮮一d都不新鮮, 大部份背殼類海鮮都就死左, 蝦好似養住, 實際已經不曉旭 , 勝子,,蜆,亦一樣食野環境悪劣有好多大小蒼蠅周圍飛食物質素普通,只可入口, 不是好食送的豆腐花有燶味, 教人點食................
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星期日同左朋友食飯一共9人叫左白灼蝦,蒸帶子,薑蔥炒桶蠔,油鹽水蔒蜆,雞半隻,炒白菜仔,腐乳唐生菜,椒鹽九肚魚,京都骨,9 碟餸.
發覺真係名氣大,名不乎實
佢d海鮮一d都不新鮮, 大部份背殼類海鮮都就死左, 蝦好似養住, 實際已經不曉旭 , 勝子,,蜆,亦一樣

食野環境悪劣有好多大小蒼蠅周圍飛
食物質素普通,只可入口, 不是好食
送的豆腐花有燶味, 教人點食................
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$100 (Dinner)