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2017-09-14
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正當今晚係元朗唔知食咩既時候，行行下行到西菁街，就見到呢間餐廳放左好多個menu係門口我就係俾佢呢個餐吸引左，心諗四條友食晚飯，每人一百蚊都唔使，仲要唔使加一，包湯包特式飲品，盲中中咁就入左去入面裝潢不錯，正如同餐廳名一樣可能影得唔太好，碗沙律份量都幾多，d菜好新鮮，冇因為平要唔講求質素個珍珠蜆一d都唔mini，而且有好多粒，如果個汁可以再重酒味d，味道更佳碟蝦上果時真係呆左，呢個價錢竟食到咁大隻蝦，蝦肉彈牙，好有炭燒風味呢個腸都唔錯，脆角剛炸起，食落特別脆南瓜薯餅實在太足料，所以食半舊都有飽既感覺海鮮烏冬都幾多料，而烏冬好入味，亦唔會一夾就散整體食物質素高，如果有甜品供應仲正
我就係俾佢呢個餐吸引左，心諗四條友食晚飯，每人一百蚊都唔使，仲要唔使加一，包湯包特式飲品，盲中中咁就入左去
入面裝潢不錯，正如同餐廳名一樣
可能影得唔太好，碗沙律份量都幾多，d菜好新鮮，冇因為平要唔講求質素
胡麻野菜沙律
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個珍珠蜆一d都唔mini，而且有好多粒，如果個汁可以再重酒味d，味道更佳
白酒汁煮珍珠蜆
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碟蝦上果時真係呆左，呢個價錢竟食到咁大隻蝦，蝦肉彈牙，好有炭燒風味
岩鹽燒大蝦
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蛇形腸伴脆薯皇
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吉列南瓜薯餅
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海鮮烏冬都幾多料，而烏冬好入味，亦唔會一夾就散
鉄板海鮮炒烏冬
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石鍋蒜香牛肉飯
10 views
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千島海鮮簿餅
12 views
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整體食物質素高，如果有甜品供應仲正
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