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Restaurant: MAXIM'S PALACE (Telford Plaza 1)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: MAXIM'S PALACE (Telford Plaza 1)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2002-05-16 18 views
唔知係唔係因為太旺, 呢間美心好似樣樣都差D, 係得冷氣一樣咁凍.隔好耐先飲次茶, 等位難唔在講, 最唔明點解師傅手勢咁參差, 呢度咁好生意囉喎, 唔係應該俾D水準留客咩?大佬廿八蚊籠蝦餃, 翻蒸到漏晒底點俾客食喎?
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唔知係唔係因為太旺, 呢間美心好似樣樣都差D, 係得冷氣一樣咁凍.
隔好耐先飲次茶, 等位難唔在講, 最唔明點解師傅手勢咁參差, 呢度咁好生意囉喎, 唔係應該俾D水準留客咩?大佬廿八蚊籠蝦餃, 翻蒸到漏晒底點俾客食喎?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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