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15
(Non-member)
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2010-01-29 7 views
叫了炒貴刁,原來是用咖喱炒!都唔緊要!致命的是勁多味精!吃完後無幾耐已感到口乾喉乾和頭痛!!以前吃過他們的番茄牛湯河都係覺得太多味精.似乎只有牛肉湯河較少味精
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叫了炒貴刁,
原來是用咖喱炒!
都唔緊要!
致命的是勁多味精!
吃完後無幾耐已感到口乾喉乾和頭痛!!

以前吃過他們的番茄牛湯河都係覺得太多味精.

似乎只有牛肉湯河較少味精

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-01-22
Spending Per Head
$35 (Dinner)
Recommended Dishes
  • 味精