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朋友,一講起食嘢,我今次去嗰間餐廳真係要同你地狂推一番👍啲菜式簡直係口感同味覺嘅雙重奏,咁就拍住篤一落啦!首先,佢哋嘅片皮鴨,啖啖肉,皮脆得嚟唔肥膩,食落嘅時候真係「嘩」一聲,仲講得出係咸鮮鴨味中帶甜,想念都難!再講下嗰啲豉油王煎大蝦開邊,蝦肉鮮嫩,一啖噴汁,我只能用「惹味」兩個字形容。🍤跟住落場嘅,係香煎龍躉片,呢個就真係“肥美”加“彈牙”,一樣咁吸引。我仲記得黃金蛋炆豆腐嗰滑嫩口感,加上鹹蛋味啱啱好,叫人停唔到口。雖然糖醋牛柳粒嘅牛肉粒有啲細,但那鹹甜嘅味度令此菜完美收官。真係要稱讚下呢間餐廳唔硬銷,睇得出廚師嘅用心同埋對食材嘅尊重。每道菜嘅味道都算係相當標準,啱哂想搵啲靚味叉燒、老火湯、或者係色味俱佳小菜嘅食家。仲等咩,快啲叫埋三五知己去感受下這份味蕾盛宴啦!🥢🍚🥂
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朋友,一講起食嘢,我今次去嗰間餐廳真係要同你地狂推一番👍啲菜式簡直係口感同味覺嘅雙重奏,咁就拍住篤一落啦!首先,佢哋嘅片皮鴨,啖啖肉,皮脆得嚟唔肥膩,食落嘅時候真係「嘩」一聲,仲講得出係咸鮮鴨味中帶甜,想念都難!再講下嗰啲豉油王煎大蝦開邊,蝦肉鮮嫩,一啖噴汁,我只能用「惹味」兩個字形容。🍤

跟住落場嘅,係香煎龍躉片,呢個就真係“肥美”加“彈牙”,一樣咁吸引。我仲記得黃金蛋炆豆腐嗰滑嫩口感,加上鹹蛋味啱啱好,叫人停唔到口。雖然糖醋牛柳粒嘅牛肉粒有啲細,但那鹹甜嘅味度令此菜完美收官。

真係要稱讚下呢間餐廳唔硬銷,睇得出廚師嘅用心同埋對食材嘅尊重。每道菜嘅味道都算係相當標準,啱哂想搵啲靚味叉燒、老火湯、或者係色味俱佳小菜嘅食家。仲等咩,快啲叫埋三五知己去感受下這份味蕾盛宴啦!🥢🍚🥂
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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