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Level4
2021-09-26 1612 views
朋友一早book定位,入到去都幾full,如果冇book位應該食唔到小籠飽湯汁略嫌唔夠多,皮比較厚實,如果薄啲會比較好食🤏🏻松子大桂魚炸得好香脆,魚新鮮,冇咩骨,配埋甜酸醬,正👍🏻唔怪得見好多枱都有叫火腿夾第一次食🤣用軟熟嘅蒸包夾住金華火腿同響鈴一齊食,金華火腿我覺得唔夠入味,響鈴就夠脆卜卜嘅,不過我覺得味道一般,但係朋友覺得好好食🤣油炆茭白煮得唔夠入味,口感似食緊菇舟山紅蜇頭味道都係一般般素鵝(冷盆)呢個唔記得影🤣🤣入面有好多切咗絲嘅菇菇,豆腐皮薄,煎得夠脆,口感都可以整體覺得一般般😅
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朋友一早book定位,入到去都幾full,如果冇book位應該食唔到
小籠包
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小籠飽
湯汁略嫌唔夠多,皮比較厚實,如果薄啲會比較好食🤏🏻
松子大桂魚
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松子大桂魚
炸得好香脆,魚新鮮,冇咩骨,配埋甜酸醬,正👍🏻唔怪得見好多枱都有叫
火腿夾
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火腿夾
第一次食🤣
用軟熟嘅蒸包夾住金華火腿同響鈴一齊食,金華火腿我覺得唔夠入味,響鈴就夠脆卜卜嘅,不過我覺得味道一般,但係朋友覺得好好食🤣
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油炆茭白
煮得唔夠入味,口感似食緊菇
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舟山紅蜇頭
味道都係一般般

素鵝(冷盆)
呢個唔記得影🤣🤣
入面有好多切咗絲嘅菇菇,豆腐皮薄,煎得夠脆,口感都可以

整體覺得一般般😅
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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松子大桂魚