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Restaurant: Sky Cuisine
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
5
0
2022-06-12 1162 views
之前食過覺得點心精緻所以今日放假一個人來食,一個人要搭枱我預左ok既 心諗有隔板隔住都ok,去到已經好古怪 A飛係專for 1位用 B飛就係2-4, ok等左15分鐘到就有位,服務員安排左一張二人長方枱俾我!個食客原本兩位改一位 所以塞我落去坐!喂大佬,張枱一米都冇,中間又冇膠版!枱面仲有套用過既位!會唔會太過分?同茶餐廳搭枱卡位冇分別,好想知其他一位既客人係唔係會搭去一家7口果d枱,一日張枱唔夠8位都隔硬塞d客入去,唉算啦,諗住食完快走算啦,舉手搵人,我想叫茶,落order,要套新既setting呀!舉極都冇人理你架!我想講我坐216號枱,門口第一張,Receptionist你安排得呢張咁既枱俾我,你可唔可以安排埋套新既setting同茶俾我真係太嬲所以走人!唔會再來!老實講!你地班前線真係浪費曬班廚房點心師傅既心機,佢地既野好食、精緻,但因為你地operation既問題令到d客唔再來。
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之前食過覺得點心精緻所以今日放假一個人來食,一個人要搭枱我預左ok既 心諗有隔板隔住都ok,去到已經好古怪 A飛係專for 1位用 B飛就係2-4, ok等左15分鐘到就有位,服務員安排左一張二人長方枱俾我!個食客原本兩位改一位 所以塞我落去坐!喂大佬,張枱一米都冇,中間又冇膠版!枱面仲有套用過既位!會唔會太過分?同茶餐廳搭枱卡位冇分別,好想知其他一位既客人係唔係會搭去一家7口果d枱,一日張枱唔夠8位都隔硬塞d客入去,唉算啦,諗住食完快走算啦,舉手搵人,我想叫茶,落order,要套新既setting呀!舉極都冇人理你架!我想講我坐216號枱,門口第一張,Receptionist你安排得呢張咁既枱俾我,你可唔可以安排埋套新既setting同茶俾我
真係太嬲所以走人!唔會再來!老實講!你地班前線真係浪費曬班廚房點心師傅既心機,佢地既野好食、精緻,但因為你地operation既問題令到d客唔再來。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2022-06-12
Type of Meal
Lunch