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2022-09-30
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近年香港人食多咗手工意粉，所以有唔少連鎖、小店餐廳加入手工意粉嘅行列，sfizio係其中一間小店。小店經營，半開放式廚房，裝修簡單舒服，侍應熱情招待，可惜座位唔多，記得早啲去食。*Gnocchi gorgonzola, walnut, rocket and a scent of truffle $138薯仔粉團細細粒，質地軟綿帶少少咬口，藍芝士忌廉醬非常濃烈，但唔會有奶腥奶臭味。松露油嘅味道淡淡，藍芝士味較出，配合桃粒、火箭菜多一層口感。Orecchiette nduja Sfzio’s style $138手工貓耳朵粉，大片大片，微微煙韌。每一片都好似耳仔咁，裝住沙樂美腸番茄醬，番茄味濃，整體對我嚟講偏辣🥵Spaghetti aglio olio e peperoncino southern style $89意粉雖然唔係手工意粉，但煮得有韌度、彈牙。醬汁主要係番茄汁，辣辣地，加埋掛麵嘅吞拿魚碎。但酸荳+黑橄欖呢個組合唔係人人都啱，酸酸鹹鹹。Signature homemade tiramisu $55蛋黃味、芝士味摻半，咖啡味、酒味比較弱。質地相對流質，個人偏向硬身少少。Cake
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Gnocchi gorgonzola, walnut, rocket and a scent of truffle $138
薯仔粉團細細粒，質地軟綿帶少少咬口，藍芝士忌廉醬非常濃烈，但唔會有奶腥奶臭味。松露油嘅味道淡淡，藍芝士味較出，配合桃粒、火箭菜多一層口感。
Gnocchi gorgonzola, walnut, rocket and a scent of truffle
$138
166 views
3 likes
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Orecchiette nduja Sfzio’s style $138
手工貓耳朵粉，大片大片，微微煙韌。每一片都好似耳仔咁，裝住沙樂美腸番茄醬，番茄味濃，整體對我嚟講偏辣🥵
Orecchiette nduja Sfzio’s style
$138
28 views
0 likes
0 comments
Spaghetti aglio olio e peperoncino southern style $89
意粉雖然唔係手工意粉，但煮得有韌度、彈牙。醬汁主要係番茄汁，辣辣地，加埋掛麵嘅吞拿魚碎。但酸荳+黑橄欖呢個組合唔係人人都啱，酸酸鹹鹹。
Spaghetti aglio olio e peperoncino southern style
$89
29 views
0 likes
0 comments
Signature homemade tiramisu $55
蛋黃味、芝士味摻半，咖啡味、酒味比較弱。質地相對流質，個人偏向硬身少少。
Signature homemade tiramisu
$55
46 views
0 likes
0 comments
Cake of the day: pistachio cake $65
蛋糕質感+味道都好融合，但開心果味比較淡，加埋慕絲、海綿蛋糕，味道更加淡。
pistachio cake
$65
18 views
0 likes
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