217
7
11
Level4
464
0
呢間牡蠣屋嚴選嚟自岡山縣、逾六十年歷史嘅北木島喜多嬉牡蠣養殖場嘅生蠔,品質有保證!喺90分鐘內大家可以狂食生、熟蠔、燒帆立貝、特色串燒、茶漬飯同埋湯/撈手延烏冬等美食,蠔控必須收藏!𖦹 食べ放題90分鐘 $498先出場嘅係前菜喜多嬉九品,賣相精美,有象拔蚌刺身、喜多嬉牡蠣茶漬飯、二色燒活白鰻、天婦羅秋葵、手工月見燒鳥串、天婦羅紫蘇葉吞拿魚蓉、時令沙律同日式漬物,其中以口感彈牙嘅手工月見燒鳥串最令人印象深刻,如果有得encore呢set就好了。跟住落嚟當然係主角生蠔。大隻嘅佢有我隻手掌咁大,食落肉質爽口鮮味,配上偏酸嘅士佐酢啫喱同微辣蘿蔔蓉,更顯蠔嘅甜味。我地食咗三四round,每隻都係新鮮、脹卜卜的!串燒方面試咗羊肉、墨魚仔、雞心、秋葵同蕃薯,可惜整體比較乾,烤過龍咗啲。好彩加埋醬料食,即刻加返分:有XO醬、蒜蓉醬、我超鐘意嘅孜然醬、以及香口唔太辣嘅秘製魔鬼辣椒粉。另推薦香脆嘅燒味淋魚乾,同埋勁滑嘅牡蠣秘製撈五島手延烏冬。飲品叫咗梨山烏龍、白桃烏龍兩款冷泡茶,解膩消濟。
Read full review

呢間牡蠣屋嚴選嚟自岡山縣、逾六十年歷史嘅北木島喜多嬉牡蠣養殖場嘅生蠔,品質有保證!喺90分鐘內大家可以狂食生、熟蠔、燒帆立貝、特色串燒、茶漬飯同埋湯/撈手延烏冬等美食,蠔控必須收藏!

𖦹 食べ放題90分鐘 $498
1 views
0 likes
0 comments
3 views
0 likes
0 comments

先出場嘅係前菜喜多嬉九品,賣相精美,有象拔蚌刺身、喜多嬉牡蠣茶漬飯、二色燒活白鰻、天婦羅秋葵、手工月見燒鳥串、天婦羅紫蘇葉吞拿魚蓉、時令沙律同日式漬物,其中以口感彈牙嘅手工月見燒鳥串最令人印象深刻,如果有得encore呢set就好了。

跟住落嚟當然係主角生蠔。大隻嘅佢有我隻手掌咁大,食落肉質爽口鮮味,配上偏酸嘅士佐酢啫喱同微辣蘿蔔蓉,更顯蠔嘅甜味。我地食咗三四round,每隻都係新鮮、脹卜卜的!
4 views
0 likes
0 comments
6 views
0 likes
0 comments

串燒方面試咗羊肉、墨魚仔、雞心、秋葵同蕃薯,可惜整體比較乾,烤過龍咗啲。好彩加埋醬料食,即刻加返分:有XO醬、蒜蓉醬、我超鐘意嘅孜然醬、以及香口唔太辣嘅秘製魔鬼辣椒粉。另推薦香脆嘅燒味淋魚乾,同埋勁滑嘅牡蠣秘製撈五島手延烏冬。
4 views
0 likes
0 comments
3 views
0 likes
0 comments
2 views
0 likes
0 comments
2 views
0 likes
0 comments
2 views
0 likes
0 comments

飲品叫咗梨山烏龍、白桃烏龍兩款冷泡茶,解膩消濟。
2 views
0 likes
0 comments
7 views
0 likes
0 comments
7 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-01-24
Dining Method
Dine In
Spending Per Head
$548 (Lunch)
Recommended Dishes
  • 喜多嬉九品
  • 牡蠣刺身