99
1
3
Level1
3
0
12月9號星期一晚8:15入座,餐廳只有兩台客。Reception話會幫我哋燒啲肉。我哋揀咗個$420嘅「宮。牛盛」set試食啲牛,前菜同埋啲牛到咗,四個員工圍埋掛住傾偈,冇理我哋。自己燒唔係問題,但係佢哋冇俾個燒肉醬汁俾我哋,要追問先識攞嚟。個火唔知點解開到盡都只係烘熟啲牛,冇燒肉嘅感覺。仲有竟然個前菜嘅芽菜同埋青菜係冇麻油味,個kimchi亦冇乜味道。啲牛肉其實冇問題,只係個燒烤爐同埋啲員工令到我哋覺得食得好唔抵。冇興趣再嗌嘢食,走。
Read full review
12月9號星期一晚8:15入座,餐廳只有兩台客。
Reception話會幫我哋燒啲肉。
我哋揀咗個$420嘅「宮。牛盛」set試食啲牛,前菜同埋啲牛到咗,四個員工圍埋掛住傾偈,冇理我哋。自己燒唔係問題,但係佢哋冇俾個燒肉醬汁俾我哋,要追問先識攞嚟。個火唔知點解開到盡都只係烘熟啲牛,冇燒肉嘅感覺。
仲有竟然個前菜嘅芽菜同埋青菜係冇麻油味,個kimchi亦冇乜味道。
啲牛肉其實冇問題,只係個燒烤爐同埋啲員工令到我哋覺得食得好唔抵。
冇興趣再嗌嘢食,走。
0 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In