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2023-06-19 2959 views
Felix 嘅Sunday brunch 曾經好風光,一枱難求,今年4月左右book ,六月尾先有位。可惜,真係麻麻地。最大問題係食物設計上好有問題。成個brunch 咁多個course 好多都係paste 狀,糊狀嘅東西。Oyster 本來ok, 但無啦啦加左嘔吐物樣嘅汁上去,外觀勁樣衰,蝦沙律就浸係一杯沙律醬上面,明顯係過多,成隻蝦都係千島汁根本就只係食到沙律醬味。Foie gras + pork paste… 又係paste 。本身已經跟左包籃,點知嘅個course 再跟包。我哋唔食牛,佢哋轉左個duck paste … 又係paste egg course la ….兩個都係汁狀嘅course …. 大佬呀,正正經經整benedict 咪好囉,仲要求其揾個玻璃杯仔上main course 先顛,config duck leg …. 係一碟有1cm油係底嘅肉絲加唔知咩焗成一碟,茶記焗飯嘅presentation Lobster pasta 叫正常,但只係正常甜品係開心果ice cream ,但上枱已經係溶咗8成,我仲以為係dressing 嚟。 個tart 寫住Happy Fat
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Felix 嘅Sunday brunch 曾經好風光,一枱難求,今年4月左右book ,六月尾先有位。可惜,真係麻麻地。最大問題係食物設計上好有問題。成個brunch 咁多個course 好多都係paste 狀,糊狀嘅東西。

Oyster 本來ok, 但無啦啦加左嘔吐物樣嘅汁上去,外觀勁樣衰,蝦沙律就浸係一杯沙律醬上面,明顯係過多,成隻蝦都係千島汁根本就只係食到沙律醬味。


Foie gras + pork paste… 又係paste 。本身已經跟左包籃,點知嘅個course 再跟包。

我哋唔食牛,佢哋轉左個duck paste … 又係paste


egg course la ….兩個都係汁狀嘅course …. 大佬呀,正正經經整benedict 咪好囉,仲要求其揾個玻璃杯仔上


main course 先顛,config duck leg …. 係一碟有1cm油係底嘅肉絲加唔知咩焗成一碟,茶記焗飯嘅presentation


Lobster pasta 叫正常,但只係正常


甜品係開心果ice cream ,但上枱已經係溶咗8成,我仲以為係dressing 嚟。 個tart 寫住Happy Father’s Day …. 其實唔係father’s day 去食飯就一定係慶祝父親節,其實我係同Gf 去,想點呢? 咁只係話我知所有野都整定根本用腦諗下都費事


整體而言食物唔係唔好食但design 同presentation好怪,完全唔入流。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Date of Visit
2023-06-18
Dining Method
Dine In
Spending Per Head
$900 (Lunch)